RATINGS: 64   WEIGHTED AVG: 3.01/5   SEASONAL: Winter   EST. CALORIES: 168   ABV: 5.6%
A traditional German Weissbier, this refreshing, cloudy ale is brewed withrare, authentic, Weihenstephan yeast and German Hops. Enjoy it’s unique ester and clove undertones.

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TaktikMTL (7975) - Montréal, Quebec, CANADA - AUG 3, 2009
Verre de dégustation, provenant d’un fût, au Vermont Brewers Festival 2009 (Burlington, VT). Arôme: Légère odeur de zestes d’oranges et d’épices. Apparence: La couleur est blonde blanchâtre complètement opaque. Présence d’un large col mousseux et d’une fine dentelle sur le verre. Saveur: Goût d’orange et d’épices avec une pointe de banane. Durée moyenne de l’arrière goût. Palette: Le corps est moyen avec une texture légèrement onctueuse. Moyenne effervescence en bouche. Présence de banane en arrière goût. (Rating #2545)

gws57 (1276) - Saint Charles, Illinois, USA - JUL 10, 2009
Had this one on draught at the brewpub in Lake Placid, New York. Cloudy, light yellow pour with a light nose of orange and spice, sweetness of banana bread and spiciness of lemon, with a nice, tart finish. Great job!

Pwn3d (1958) - Manhattan, New York, USA - JUL 4, 2009
On tap @ Brewpub. Pours hazy bright yellow. Esters bubblegum and clove. Not much banana but good amount of citrus. Crisp moutfeel.

shadey (2166) - Nashville, Tennessee, USA - AUG 24, 2008
On tap at the Brewery. Light lemony aroma with some yeast character. The flavor is also slightly lemony and fresh. Very easy to drink and refreshing on such a hot and sunny day.

muzzlehatch (4969) - Beloit, Wisconsin, USA - JUL 31, 2007
6 ounce draught sample at the Vermont Brewer’s Fest (July 2007). Opaque bright gold with just a bit of head....assertive, dry, spicy aroma with light clove and banana but mostly lots of fresh bready wheat tartness....the body is quite full and thickly malty, even heavy at first but at the same time the wheaty sourness refreshes, the banana-bread character is fulfilling and the lightly tart-berry notes at the finish are lovely....I don’t know what I got out of this that everybody else didn’t, but this was really a pleasant surprise for me. Well done!

JoeMcPhee (9553) - Toronto, ON, Ontario, CANADA - JUL 28, 2007
Vermont Brewers Fest ’07. Pale yellow/cloudy beer. Soapy aroma up front. Light spice and a bit of peach but no banana character. Heavily carbonated with very faint light clove. A bit of wheatiness. Thin/gassy beer with more soapy flavour on the back. Meh. A definite low point on the days tastings.

jcwattsrugger (12524) - Florida and, New Jersey, USA - AUG 23, 2006
on tap-pours a white head that laces with cloudy yellow color. Aroma is wheat, clove. Taste is wheat, citrus, clove, syrup.

Glouglouburp (6103) - Montreal, Quebec, CANADA - JUL 27, 2006
UPDATED: JUL 10, 2008 Cloudy yellow with a long-lasting big creamy white head. The nose is barn/leather, banana & pils hops. Nice round body with a fruity (banana and more) and sweet taste. Yeast character is a bit cheesy. Tasting sample at Burlington beer fest 2006. Average hefe, more like a hill top than a high peak.

willblake (2664) - Bel Air, Maryland, USA - JUL 21, 2005
07.13.05 Tap at brewpub. Murky, clouded orange-gold. Ample froth. Light banana, heavier clove, little citrus. Reminds of Weihenstephan but even fuller bodied. Very nice on a 90 degree day in a town with no AC.

beerbuzzmontreal (3486) - Montreal, Quebec, CANADA - JUL 19, 2005
UPDATED: SEP 21, 2006 Pours a hazy yellow color with a thin white head. Good aroma and flavor of banana esters and bubble-gum, very classic of a hefe. The body is medium with a creamy texture. This is a good, classic hefeweizen.

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