Late Knights Hop O’ The Morning

 
overall
70
52
style
Formerly brewed at Late Knights
Style: Stout
Penge, England

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 16   MEAN: 3.4/5.0   WEIGHTED AVG: 3.31/5   EST. CALORIES: 126   ABV: 4.2%
COMMERCIAL DESCRIPTION
Well, we have been waiting for the right time to bring out a stout, here we have it. This is our Hop o’ the morning stout. 4.2% and pretty hoppy, we do like our hoppy beers to be honest with you, but don’t want to go too far with them.

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3.4
Leighton (21255) - London, Greater London, ENGLAND - MAY 3, 2016
Bottle at home in London - picked up at Kris Wines...a long while ago. I inadvertently aged this one. I think it’s two to three years of age. It pours clear, dark brown with a frothy, light khaki head. The nose has lots of ashy roast, tobacco, burnt leaves, faint cocoa. Light sweet flavour with prominent ashy roast, some dry earth, torched tobacco leaves, bitter cocoa, leather. Light bodied with average carbonation. Dry and bitter on the finish, with more steady and sturdy ash, hard bitter cocoa, old espresso. Pretty OK overall, in that hard-edged ashy kind of way.

3.5
Desverger (11455) - Copenhagen, DENMARK - JUN 24, 2015
[email protected] Rebellion (Gipsy Hill), London (04/06/2015) - dark brown verging black pour with beige head. Medium roasted malty and hoppy aroma and taste, some caramel and chocolate notes to this as well. Nice.

3.4
imdownthepub (14554) - Banbury, Oxfordshire, ENGLAND - APR 13, 2015
Cask conditioned at Beer Rebellion, Gipsy Hill, London. Dark brown with white head. Quite thinnish on the palate for a stout, reasonably bitter and dry, hints of cereal malt, some roasty notes. It’s okay if bordering towards a mild.

3.4
gowdy (1115) - Erskine, SCOTLAND - DEC 13, 2014
Bottle at home. Courtesy of Craig. Very dark. Medium consistency. A touch of licorice.

3.3
cgarvieuk (24493) - Edinburgh, SCOTLAND - DEC 13, 2014
Bottle at Erskine... Deep black.. Thick tan head.. Soft chocolate.. Light meaty malts nose... Little fizzy.. Dark chocolate... Dark malts.. Bitter roast... Light charcoal... Tiny sour tinge

3.2
harrisoni (18578) - Ashford, Kent, ENGLAND - JUL 19, 2014
From London Beer Market and drunk at home. black beer lasting tan head. Quite a coffeeish stout. In fact very coffeeish. It’s quite tasty, could do with being a touch fuller in the mouth maybe. Some dryness on the finish. It’s fine. Coffee is ok.

3.9
Stuu666 (13398) - Edinburgh, SCOTLAND - FEB 23, 2014
Cask at the bow bar. Smoked chocolate, liquorice, dry roast, bitter, just a little too thin.

3.6
fonefan (49343) - VestJylland, DENMARK - JAN 9, 2014

Cask (handpump) @ EBF15 2013, 15th Egham Beer Festival, Egham United Services Club (EUSC), 111 Spring Rise, Egham, Surrey, England TW20 9PE.

Clear dark black brown color with a average to large, frothy, good lacing, mostly lasting, beige head. Aroma is moderate to heavy malty, roasted, chocolate, earthy. Flavor is moderate to heavy sweet and bitter with a long duration, earthy - smoke, chocolate, roasted, dark roasted. Body is medium, texture is oily, carbonation is soft to flat. [20130811]

3.6
Theydon_Bois (19509) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - OCT 28, 2013
Cask at Ales and Tails, Twickers, 26/10/13. Light black with a moderate tan covering of bubbles. Nose is roast malt, chocolate, light coffee waft, earthy hops. Taste comprises bitter roast, cocoa powder, good hop presence, chalky mineral tones, milk chocolate, light pine. Medium bodied, soft carbonation, dry finish with light roast. Decent hopped up stout.

3.2
viktorvee (510) - Greater London, ENGLAND - OCT 15, 2013
Cask at the wenlock. Expected a pale ale based on the name but instead got a hoppy, bitter stout. Hops to start, fading to a modest stout character, decent, some cocoa aroma.


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