mzaar (3640) - Varberg, SWEDEN - NOV 3, 2017
Bottle from La Boutique de la Cerveza, Valencia. Pours black with a beige lasting head. Aromas of cocoa, roasted malt and coffee. Flavours of licorice, dark chocolate, wood and dried fruit. Oily texture. Body well balanced. evergreen0199 (3487) - Northwood, Greater London, ENGLAND - SEP 25, 2017
Keg at Brussels Beer Project, Brussels, Belgium. A black coloured pour with a thin beige head on top. Roasty, malty, chocolate aroma. Tastes the same, roasty, malty, chocolate, coffee, sweet. Really nice stout from Spain. 77ships (11016) - Antwerpen, BELGIUM - SEP 2, 2017
Tasting glass draft @ BBP. Black, small mocha head. Nose is thick herbal syrup, cacao, herbal molasses. Taste is plastic blueberry thick herbal syrup cacao, plastic, blueberry syrup. Body is same odd syrup. Strange but not bad even if quite odd for the style. PotjeBier (3731) - Amsterdam, NETHERLANDS - AUG 14, 2017
Draft @ Planet Oedipus ’17. Black color. Dense beige head with good retention. Aroma’s: roast, coffee/mocha. Retronasal it’s moderate sweet, fruity, mocha. Flavor is moderate sweet, roasted. Medium bodied. Rather low carbonation. Finishes with roasted bitterness. Nice! Borresteijn (7484) - Zaandam, NETHERLANDS - AUG 14, 2017
On tap at Planet Oedipus. Black colour, beige head. Aroma of laurel, liquorice, caramel, roasted malts. Flavour of drop (laurel and liquorice), roasted malts, caramel sweetness, hint of chocolate, bittersweet finish. Light to medium bodied.
MrHangover (4693) - Den Haag, NETHERLANDS - JUN 28, 2017
Draft @ Brouwcafé de Molen. Pours a nice, black colored beer with a medium big, creamy tanned head on top. Aroma has mostly roasty notes, slight roast, burnt malts notes. Flavor is mildly sweet with a floral character, something hoppy going on here. The aftertaste is light, east going and has soft carbonation. Decent stout, well enjoybable. Tasche39 (388) - SPAIN - JUN 13, 2017
La mejor cerveza Stout española que he tomado o mejor dicho la única stout española bien hecha hasta el momento. Muy compensada, sabor intenso, buen cuerpo quizás el único fallo es que la burbuja es demasiado fina MarcoDL (5377) - NETHERLANDS - JUN 9, 2017
Bottle. Black pour. Aroma has salty caramel, coffee, licorice and creamy caramelised malt. Taste of filter coffee, caramel, licorice, subtle salt, caramelised malt and some prune. Bitter sweet finish. Nice one. androman (2798) - Maarssen, NETHERLANDS - MAY 20, 2017
On tap at Kaapse Brouwers 3rd anniversary, 2017, Rotterdam.
Nose is chocolate, roasted malt.
Body is clear, nearly black, head is small, beige, creamy, average lasting, excellent lacing.
Aroma is coffee, chocolate, roasted malt.
Medium sweet, medium bitter.
Finish is medium lasting roasty medium bitter.
Medium to full body, oily texture, soft carbonation.
Easy dessert beer, tasty, well balanced, nice one. sjogro (4733) - The Hague, NETHERLANDS - MAY 20, 2017
Tap at Kaapse 3rd Anniversary. Black with cream head. Deep roasted chocolate malts. Some kind of funghi. Moderate sweet and bitter. Full body. Soft carbonation.