Reynolds314 (3470) - Connecticut, USA - MAR 25, 2012
Interesting dry cider. Aroma is sweet apples and spice. Taste is much different with a very tart dry apple flavor that finishes puckeringly tart. Ernesto987 (6050) - Arizona, USA - MAR 24, 2012
On tap at lawsons anniversary party. Very tart and not overly sweet. Tastes like apples. Holy shit. j12601 (13027) - Poughkeepsie, New York, USA - NOV 19, 2011
Bottle at a tasting at James’ place. Pours a clear gold. Soft apple and light funkiness. Apple, crisp and bright, nice body. Soft light funk on the finish, medium bodied, crisp and a lovely amount of acid. jtclockwork (17070) - , New Jersey, USA - NOV 17, 2011
Bottle shared by Steve at tasting at my house. Pours clearish gold. Nose/taste of granny apples, McIntosh apples and light maple. Some sugar from the apples. Mostly dry in the finish. Medium body. MicroGrog (403) - FT: Stale Polotmavý in Queens, New York, USA - NOV 5, 2011
UPDATED: NOV 6, 2011 Bottle # 3. Waxed cap, no cork.
Filtered, bright gold color. Frothy cap. Bubbly.
Smells English. Perfumey, mashed apples. Hay, vanilla, yeast, cream.
Tastes of Irony/minerally bittersweet apples. (Salty?) Sharp & leafy apples, becoming dry, on a grainy yeast finish. Earthy. Very minerally. Sulfites aren’t too bad. I like it. Tart & only moderately acidic. Drinks well. Thanks Al. :)