overall
69
45
style
RATINGS: 308   WEIGHTED AVG: 3.34/5   SEASONAL: Winter   IBU: 22   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
Jefferson Stout, Lazy Magnolia’s original Sweet Potato Cream Stout, is Lazy Magnolia’s version of the ideal Southern-Style Stout. Jefferson Stout is brewed with sweet potatoes and lactose (milk sugar). The sweet potatoes provide the background to an impressive taste with added notes of roasted chocolate, coffee and caramel flavors.

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3.4
j12601 (13304) - Poughkeepsie, New York, USA - JAN 25, 2017
Bottle. Pours a dark brown to black with a medium sized tan head. Roast and sweet paper on the nose. Medium bodied, sweet, roast, cocoa, chocolate. Gentle today bitterness into the finish.

3.2
bu11zeye (13239) - Frisco (Dallas), Texas, USA - DEC 2, 2009
(Draught) Pours a dark brown body with a medium beige head. Aroma of burnt/roasted grain, toasted bread, and dry baking cocoa. Flavor of roasted malt, cocoa, and light coffee with a dry, bitter finish.

3.5
deyholla (12590) - Minneapolis, Minnesota, USA - SEP 17, 2012
Sampled from the tap at the Nashville Flying Saucer. Pours black with a dark brown head that dissipates to the edges. Aroma has roasted malts and dark grains up front with a hint of underlying sweetness. Flavor does have a sweet potato note that works well with the dark grains and roasted malts.

3.2
jcwattsrugger (12559) - Florida and, New Jersey, USA - DEC 7, 2008
on tap at Hal & Mal’s-pours a rich foamy brown head and black color. Aroma is sweet dark malt-roasty/molasses/chocolate, hint of earthy hops bite. Taste is sweet dark malt-roasty/coffee/molasses/chocolate, secondary earthy hops bite. Borderline porter. Nice.

3.4
rosenbergh (11957) - Tampere, FINLAND - SEP 21, 2013
Draught at the Avenue Pub, New Orleans, LA. Black colour with an average sized fluffy tan head. Aroma: mild bitterness, sweetness, starch and raisins. Flavour: roasted malt, mild bitterness and sweetness. Sweet stout. Drinkable. ---Rated via Beer Buddy for iPhone

3.1
Meilby (11791) - Kristiansand, NORWAY - JUN 21, 2015
Bottle 355ml as "Jeff Stout" @ Hotel room, Comfort Inn Downtown, Washington, DC
Pours dark brown with a tan head. Aroma has notes of roasted malt, chocolate, caramel and hint of tartness. Taste is medium sweet, light to medium bitter and light sour with a long chocolate, cocoa, caramel, and slightly tart and coffee finish. Body is medium, texture is thin to oily, carbonation is soft.

3.3
shrubber85 (11710) - Greenville, Indiana, USA - JUL 15, 2014
Bottle. Lactic chocolate malt, ash and sweet potato aroma. Black with moderate long lasting tan head. Sweet cocoa malt and roasted sweet potato flavor. Lightly bitter ash finish. Light body. Not bad - would have liked more body.

3.6
alexsdad06 (11243) - West Chester, Ohio, USA - JUN 12, 2014
12 oz bottle from a BA trade from backlog notes. Pours dark brown in color with a small beige head. The aroma and flavor have roasted malt, chocolate, lactose creaminess, the sweet potatoes are faint but with warming became more noticeable, caramel, interesting combination of flavors, body is on the thin side.

3.7
daknole (11048) - Scottsdale, Arizona, USA - JUL 14, 2012
Very dark brown pour, brown head. Raisins, prunes, pumpernickel bread, chocolate, coffee and roast in the nose. Flavor leads with dark fruit, lactose sugar, prunes, roasted malt, chocolate. Pretty good stuff.

3.8
phaleslu (10908) - Cincinnati, Ohio, USA - SEP 21, 2009
UPDATED: MAY 24, 2010 Draft pint from Cooter Brown’s. Pours a very dark brown with a tiny tan head. The aroma isn’t particularly strong, but has notes of chocolate, roasted malt, cream, and coffee. The flavor is much stronger than the aroma leads you to believe, and is smoky, roast coffee, malts, and burnt toast. Creamy, smooth mouthfeel with medium-to-heavy body. Roasty, smoky finish and burnt toast aftertaste. Re-rate: May 21, 2010. I think this must have been too warm at Cooter Brown’s when I had it in September, because the sweet potato notes really came through this time. Bartender warned me and a few buddies that it would be an 8-minute pour and she was right. Beautiful dark opaque brown with a cascading brown head. The roasty and smoky notes I remembered mellowed out and were replaced with sweet potato, cream, toasted brown sugar, and just lightly roasted malts. So smooth and sweet, with some dark fruits coming through later and the creaminess growing. Medium-bodied, with low carbonation and a slick mouthfeel. Very nice beer.


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