overall
70
45
style
RATINGS: 311   WEIGHTED AVG: 3.34/5   SEASONAL: Winter   IBU: 22   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
Jefferson Stout, Lazy Magnolia’s original Sweet Potato Cream Stout, is Lazy Magnolia’s version of the ideal Southern-Style Stout. Jefferson Stout is brewed with sweet potatoes and lactose (milk sugar). The sweet potatoes provide the background to an impressive taste with added notes of roasted chocolate, coffee and caramel flavors.

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3.9
kaser (6220) - Chicago, Illinois, USA - OCT 4, 2013
Poured from draft at the avenue pub in New Orleans. Milky and light. Slight but taste. One of the milkier stouts I've had. Very good.

3.1
dmac (6214) - Toms River, New Jersey, USA - MAR 26, 2015
12oz bottle via trade. Poured a medium density dark black with a smaller fizzy brown head. Aroma has an odd earthy sweetness that fades into a sugary bad chocolate. Body seems a little flat, softer carbonation and a milky watery mouthfeel. Flavor is the same as the aroma.

3
jgb9348 (6199) - Arlington (Pentagon City), Virginia, USA - SEP 9, 2016
Dark brown coloured body with a thinnish, very fast-dying tan head. Aroma of lactose, cream, alcohol, roasted malt and a bit of coffee - decent, but not too strong. Light-bodied; Strong roasty flavours with a nice sweet potato and lactose flavour showing the sugary side, but the earthy, ashy flavours are also noticeable without much malt support. Aftertaste shows some smokey notes with a bit of peat and grain with a touch of sugars, some mild alcohol notes and a hint of bitterness from the coffee. Overall, not such a great beer, but worth trying if you like the style. I sapled this twelve ounce bottle purchased by a teammate and sampled after a hockey game on 23-March-2014 in Ballston (Arlington), Virginia.

3.5
luttonm (6172) - Seattle, Washington, USA - FEB 17, 2015
Bottle at Brony Tasting, DC. Dark brown, sweet cream. Soft coffee-chocolate.

3.6
Mora2000 (6158) - McKinney, Texas, USA - FEB 22, 2013
Dark brown with a tan head. The aroma is heavy on the chocolate and roasted malt. The flavor is more of the same. I get a light amount of char as well as some heavily roasted malt. There is also a hint of sugary sweetness. Medium to thick mouthfeel and medium carbonation.

3.5
zvikar (6087) - Ramat Gan, ISRAEL - APR 5, 2014
Bottle shared at a tasting at Beer Market Jaffa. Pours Brown to black with a nice beige head, aroma of chocolate, honey, malt and sweet potato, flavor is slightly roasted with chocolate and cherry acidity, medium bodied.

3.8
Bulk_Carrier (6065) - Vermont, USA - SEP 30, 2016
Might be a Winter seasonal, but it held up, in my opinion, besides I’m too excited to get my 49th state of the USA in for a beer, no way, am I about to let this beer review slip away. This was poured into an English pint glass. The appearance was a dark brown close to black color with a thin white to off white foamy cap of a head. No lacing. The aroma starts off with some roasty coffee bean, marshmallow, then toffee, creamy espresso sweetness comes in nicely to round out. Light cocoa bean plays in the background. The flavor returns the roasty coffee bean to blend nicely into the sweet marshmallow and toffee. Dry sweet aftertaste and finish. On the palate, this one sat about a light to medium on the body with a nice semi-sessionable feel to it. Dry roastiness seems to hit decently. Overall, good milk/sweet stout I could have again. Just glad to knock off a Mississippi beer finally. Only one more state to have a beer from all 50.

3
Ernesto987 (6050) - Arizona, USA - MAY 28, 2013
on draft at husk brewing, just an ashy thin weak stout, not sweet really at all, very plain and cheap tasting.

2.5
sonnycheeba (5972) - Federal Hill, Baltimore, Maryland, USA - JAN 2, 2015
Bottle. Pours deep, dark brown with creamy tan head. Aroma is lightly roasted malts, sweet potatoes, light earthiness, some chocolate, and faint lactose. Flavor is dry and bland with just some roast, chocolate, and very sweetness. Light/medium body and medium carbonation.

4.3
Cybercat (5745) - Georgia, USA - JUN 23, 2012
Pours a beautiful sable with a fairly thick light tan head. Aroma has notes of roast coffee and molasses as well as burnt malt. Flavor has coffee, licorice and chocolate tones with a hint of smoky wood. Full-bodied texture has some good fizz. Didn’t get any sweet potato or milk notes, but it is still a tasty and enjoyable stout.


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