overall
48
54
style
RATINGS: 768   WEIGHTED AVG: 3.19/5   IBU: 16   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
Southern Pecan Nut Brown Ale is the first beer in the world, to our knowledge, made with whole roasted pecans. The pecans are used just like grain and provide a nutty characteristic and a delightful depth to the flavor profile. This beer is very lightly hopped to allow the malty, caramel, and nutty flavors shine through. The color is dark mahogany. Southern Pecan won a Bronze Medal in the 2006 World Beer Cup in the Specialty Beer category.

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Rcarpenter86's rating

3.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Rcarpenter86 (6) - - JAN 20, 2013
Sampled in Florida. Great aroma, good appearance, lacking in flavor - the roasted pecan flavor is evident but there isn’t much else going on there.


4
boringbeer (1) - galena, Missouri, USA - OCT 5, 2017 does not count
I'm a boring beer drinker. Mostly I hate anything that isn't domestically mass produced. This is the first craft type beer I've liked. Bravo.

4.3
ETBASS (1) - Clinton, Missouri, USA - SEP 18, 2017 does not count
Very smooth creamy flavor, allows the patron to enjoy more than one since it is not a heavy beer. On tap at the Clinton Elks Lodge, Clinton, Missouri

3.4
CMcGraw (29) - Spartanburg, South Carolina, USA - AUG 1, 2017
12oz btl from Kroger in Memphis. Golden brown color with slight head. Nutty aroma. Definite taste of pecans. Slightly bitter finish. ---Rated via Beer Buddy for iPhone

3.1
ccex (1354) - Chicago, Illinois, USA - JUL 17, 2017
12 oz. bottle pours a clear reddish brown with small off-white head that fades quickly. Aroma is malty and nutty, with pecans, roasted malts, brown sugar, and vanilla. Taste is slightly sweet with a dry finish. Body is medium with slight carbonation and a syrupy mouthfeel.

3.3
hman43 (1751) - Pinehurst, North Carolina, USA - JUL 16, 2017
It pours light brown with a light brown head. Head retention is moderately low. The beer is clear overall. It has aromas of roasted nuts, pecans, and caramel. There are some slight spicy elements in the background. There is a strong nut flavor that is highlighted by pecans. There are some elements of caramel and other nuts with light spice. It has a moderate body with a lightly bitter finish. Overall, this is a nutty beer with light spiciness.

3
kathouse (1932) - LAS VEGAS, Nevada, USA - JUL 9, 2017
Deep copper color. Nose is nuts and malts. Pecans are noticeable, but the beer lacks body and balance.

3.1
swesson (469) - Highlands Ranch, Colorado, USA - JUL 8, 2017
From a bottle. Pours an amber-brown and makes a medium beige head. Aroma of malt and brown sugar. Tastes of vanilla, pecans, maple syrup, and malt. ---Rated via Beer Buddy for iPhone

2.9
ManVsBeer (10928) - Hebden Bridge, West Yorkshire, ENGLAND - JUL 4, 2017
Tap @ Pour House, Nashville. Deep clear copper with a thin head. Berry-sweet nose, with a mildly sticky-sweet texture and taste on this occasion.

3.8
TXBadger (2811) - Dallas, Texas, USA - JUN 8, 2017
Pours a clear light brownish dark coppery color with off-white head. Nuts, definitely pecans, toast, bread, and earthy notes on the nose; follows onto the palate. Medium bodied. Finishes with plenty of nuttiness, toast, and a slightly sweet malty note.

3.5
olio (10471) - Tampere, FINLAND - MAY 24, 2017
355 ml bottle. Bottled on 11/2016. Thanks Timo A!
Pours clear orange color with a small head. Aroma is malty and a bit grainy, faint hay, subtle hops. Flavor is also grainy and dry malty with subtle nutty notes, bitter, some faint resin notes, very subtle coffee. Dry nutty brew, could have a bit sturdier body, clean.
4424


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tags


#pecan