overall
87
80
style
Brewed by Le Saint-Bock
Style: Sweet Stout
Montreal, Canada

bottling
unknown

on tap
unknown

Local Distribution

Add Distribution Data
RATINGS: 49   WEIGHTED AVG: 3.51/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Stout aux guimauves

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3.8
Ungstrup (38958) - Citizen of the universe, DENMARK - SEP 19, 2015
Draft. A black beer with a brown head. The aroma has notes of roasted malt and alcohol. The flavor is sweet with notes of roasted malt and alcohol, leading to a bitter roasted finish.

3.6
Travlr (26430) - Charlotte, North Carolina, USA - FEB 20, 2010
Tap at Churchkey. Black, big brown head. Aroma and taste is identical: s’mores!!! I was afraid of this beer at first, but it turned out to be OK.

3.4
mcberko (19868) - Vancouver, British Columbia, CANADA - SEP 11, 2012
On tap at Le Saint-Bock, pours black with a medium foamy beige head. Aroma is intensely chocolatey, with lots of chocolate cake and fairly sweet. Flavour is very smooth upfront and nicely sweet, with baker’s chocolate cake, sweet cocoa powder and a lactic quality, kind of finishes a bit harsher, but doesn’t take away from the mouthfeel too much. Medium-bodied, nice and chocolatey. Very satisfying and easy to drink. Solid.

3.7
jtclockwork (17654) - , New Jersey, USA - OCT 19, 2017
Bottle - pours dark brown tan white head - nose and taste of milk sugar, vanilla, cocoa and roast chocolate malt - medium body

3.6
yngwie (17284) - Kristiansand, NORWAY - FEB 3, 2016
On tap at Mondial de la bière Montréal 2015. It’s an almost black one, topped by a dense, light tan head of fingerthick size. Mocha, dark chocolate, roasted malts and some bonfire in the aroma. It’s dry and full-bodied with a nice carbonation level. Roasted bitterness, mocha, dark chocolate and a bonfire touch in the flavor, with some sugary marshmallow notes. Long finish. A quite lovely one, easy drinkable too. 150611

3.5
Lubiere (14262) - Ottawa, Ontario, CANADA - SEP 14, 2008
A deep dark stout with a thin moka head, served with a marshmallow in the glass. Pleasant mix of chocolate and vanilla in aroma. In mouth, a good chocolate, coffee, a bit of licorice. Good balance of these elements. Medium bodied. On tap at Bières et Saveurs, August 29, 2008 (Chambly, QC).

3.1
argo0 (14127) - Washington DC, USA - FEB 21, 2010
Draft. Small tan head atop black body with brown edges. Aroma is moderately sweet, lactose, chocolate, light marshmallow, anise. Taste is moderately sweet, milk chocolate, light burnt. Low carbonation, light-medium body, fairly creamy.

3.4
BeerandBlues2 (14018) - Escondido, California, USA - NOV 28, 2010
Tap. Pours clear black with an average, rocky tan head, medium retention with good lacing. Aroma is heavy malt (chocolate, roasted, coffee), light hops (woody), and light esters (fruity) with notes of raisins, dates, and vanilla. Flavor is heavy malt (chocolate, roasted, coffee, cookie), light hops (woody), and light esters (fruity) with notes of prunes and vanilla. Full body, medium warmth, low carbonation, medium-low creaminess with a lightly sweet finish.

3.3
Bov (13354) - Bienne, SWITZERLAND - JUN 19, 2012
[email protected] - quite black beer with a modest head retention; pretty lactic and with strong coffeish notes; creamy palate; some earthy bitterness and a medium malt backbone; quite dry and long roasted coffeish aftertaste

3.7
j12601 (13303) - Poughkeepsie, New York, USA - DEC 21, 2015
On tap at the brewery. Pours a deep black with a thick dark tan head. Big sweet roast on the nose, cocoa and chocolate, soft caramel and toffee. Medium bodied, a light bit of acridity in the roast, but then the lactose sweetness comes in and covers it all up. Sweet milkiness, light roast and chocolate. Cocoa, a hint of coffee.


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