alexsdad06 (10430) - Cincinnati, Ohio, USA - FEB 6, 2014
750 ml bottle shared by? Pours a cloudy yellow gold color with a medium sized white head. The aroma and flavor have floral, sweet, biscuity, yeast, some off notes. OK. marcus (10227) - Sacramento, California, USA - MAR 27, 2005
This light golden ale pours with a very short white head, with considerable sediment throughout the pour. The flavor is pleasantly malty. A very nice brew. GT (10000) - San Diego, California, USA - FEB 13, 2014
[ Bottle ][ RBWG Afterparty Day 1 ][ 750mL ][ RBWG Globe ][ Free ][ 2/6/14 ]MartinT (9880) - Montreal, Quebec, CANADA - NOV 27, 2006
>> GUSHER! Thanks Travlr for the BdG rake. Low haze golden pour. Huge green olive and garlic nose. Taste is olive, garlic, papery. Palate is paper. Not much to it. Huh. Whatever bottle shop in Tennessee these beers were bought at sucks.
Any first impressions?JoeMcPhee (9427) - Toronto, ON, Ontario, CANADA - OCT 30, 2009
-A veil of foam settles atop the murky orange.
-Minty herbs are suggestively laying on a heap of bready yeast.
-Pear juice and medecinal herbs propose a wacky flavor profile.
-The soft effervescence builds a pillowy mouthfeel.
What if you dig deeper?
-The careful aftertaste is herbal, and mostly powdery.
-Few sugars seem to be derived from the malts here; a fruit juice of some kind (pear?) is likely responsible. This sweetness is well-integrated into the structure of the beer.
-This Fantôme-like experiment is certainly an object of curiosity, and could manage to quench both your interest for novelty and your physical thirst.
Bottle; best before 13/01/2007.
Pale golden cloudy pour. Thick sticky white head. The nose is malty and lightly musty. A little bit of light caramelly sweetness over an odd musty, basementy character. A fairly distinct pale malt character on the back with a light minerality on the back. It’s dry and spicy, but also oddly bland. I really want to like this, but I don’t.
bb (9268) - Alamo, California, USA - MAY 18, 2005
Bottle. Hazy rich amber with a big off-white head. Light citrus, wheat (and other grain) aroma. Flavor has an earthiness to it along with spice and a big herbal component - fennel and licorice. Light and refreshing - but the herbal bit put me off after awhile. SudsMcDuff (8429) - .....Manchester United.........., Texas, USA - DEC 7, 2015
A very yeasty brew, the yeast in the neck looked liked brains .. Cardboard, honey, dust, yeast, and hay .. Mouth was a bit plucky .. Old school feel, a decent Biere de garde but nothing special .. . . Never underestimate the power of a good slap on the butt BMan1113VR (7931) - Los Angeles, California, USA - NOV 6, 2009
Bottle thanks to bu11zeye (marked 11/24/09). Pours with a large white head over a hazy golden body. Aroma of dryness, wheat, corn and light spice. Taste is dry with pear and sugar. Dry mouthfeel and medium bubbles. Ernest (7696) - Boulder, Colorado, USA - AUG 18, 2007
Bottle (BB 09/08). Head is initially large, frothy, off-white, fully lasting. Body is hazy medium amber, bottle conditioned. Aroma is moderately malty (toasted grain), lightly to moderately yeasty (barnyard, basement), with notes of wood, autumn leaves, and dried fruit. Flavor is moderately sweet, lightly to moderately acidic, lightly to moderately bitter. Finish is lightly sweet, lightly to moderately acidic, moderately bitter. Medium body, watery/velvety texture, lively carbonation. A great, rustic, farmy de-garde/saison style brew. AmEricanbrew (6878) - Same Trailer, Different Park, Louisiana, USA - SEP 1, 2009
Hazy orange color with a rocking lingering head. Dry hay aroma with some celery. Light/medium body. Nice dusty pale malt flavors with dry hay and dry spices. Think not wet.