Brewed by InBev Belgium
Style: Abbey Dubbel
Leuven, Belgium


on tap

Broad Distribution

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RATINGS: 2143   WEIGHTED AVG: 3.47/5   EST. CALORIES: 195   ABV: 6.5%
A traditional Belgian abbey beer with a deep brown colour and a full, sweet and fruity aroma.
Ingredients: dark and torrefied malt, corn, water, hop and yeast.

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Kurtos' rating

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Kurtos (226) - Sydney, - SEP 12, 2013
Bottle. Pours a cola like colour. Aroma. Aroma mainly of sweet roasted malts. Taste. The taste follows the aroma, also i notice some espresso flavours as well as a nice smokey flavour. Palate. This is quite a full and thick on the palate. Overall quite a good beer with a strong malt dominance, but nothing that makes it overbearing or too sweet.

PilsnerDoctor32 (497) - madrid, SPAIN - JAN 12, 2018
Botella 0,33l Color marron-rojizo, espuma de color beige,alta,fina,resistente.Aroma-citrico,frutas,es amargor, citrico,frutas, especias

dannyhill (23) - - JAN 12, 2018
UPDATED: JAN 12, 2018 0.33 bottle C: reddish brown N: malt, caramel, black tea P: coffee tones, light caramel, slightly briny into the finish, burnt toast

JanNathanFeit (266) - Praha, CZECH REPUBLIC - JAN 11, 2018
Dark brown, off-white head. Aroma: caramel, banana, cocolate, yeast. Taste: medium sweet, grainy, sweet cornish, dry bitter finish.

mmmeinike (372) - Odense, DENMARK - JAN 9, 2018
Brown with a medium tan head. Aroma is roaste malt, fruit and some bread. Taste is medium sweet.

mike0 (7) - DENMARK - JAN 7, 2018 does not count
Okay beer, not very exciting, but looks good. Smooth and easy drinking. Typical blonde.

OsuStu (287) - - DEC 31, 2017
UPDATED: DEC 31, 2017 11.2 oz bottle. Very dark brown, near black with a nice creamy off white head. Aromas of nuts, toffee, and dried dark fruits. Flavor of plums, roasty malts, caramel, raisins, and yeast. Significant carbonation, creamy feel.

GreenCat (214) - SLOVENIA - DEC 31, 2017
0,33 l bottle. Pours deep ruby red with a finger of frothy beige head. Aroma is full of caramel, some malt, yeast, fruity and a hint of citrus zest and nuts. Taste is medium sweet with light grassy bitterness. Body is medium, texture slick and carbonation average to lively. Finish is medium, sweet caramel and mellow bitterness. Not as complex as some other dubbel, but incredibly drinkable.

vcsa (74) - - DEC 28, 2017
UPDATED: DEC 30, 2017 Appearance: Pours clear deep brown with a rich creamy tan head, with lacing. 4/5 Aroma: Roasted malt, yeast, caramel, cola and fruit cake. 6/10 Taste: Yeast, sweet caramel, malt and fruits, with a hint of chocalate, quite sweet. Flavor is sweet. Finish is fruity, with hint of roasted malt. 8/10 Mouthfeel: Medium bodied, creamy palate, low carbonated. 4/5 Overall 8/20

bilcho1 (169) - Ruse, BULGARIA - DEC 25, 2017
330ml bottle from the shop, drunk at home. Pours clear with a fast-settling frothy beige head, medium lacing, lots of bead. Dark brown in colour. Aroma of caramel, smoke, toast and roasted malts. Smooth and buttery in the mouth releasing toast, malt, caramel and nut flavours. Considerable sweetness with a the slightest hint of bitterness in the finish. Overall, although too sweet for some, it remains a mouth-filling Abbey Dubbel that deserves every bit of its popularity.

Monty27 (18) - - DEC 24, 2017
Prefer the more bitter versions of these type of beers. Roast malt and sweetness dominate too much. Overall still quite smooth.

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