overall
47
63
style
Brewed by Lervig Aktiebryggeri
Style: Spice/Herb/Vegetable
Stavanger, Norway

bottling
unknown

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 68   WEIGHTED AVG: 3.16/5   SEASONAL: Special   EST. CALORIES: 120   ABV: 4%
COMMERCIAL DESCRIPTION
A limited release kettle-soured Berliner Weisse with a late addition of fresh brewed coffee. The flavour is reminiscent of a fresh espresso, a nice acidity coupled with lightly roasted coffee flavours. It has a soft palette which compliments itself quite nicely to the rich complexity of the coffee.

Malts: Pilsner and wheat.
Hops: Saaz.

Aroma: a burst of fresh brewed coffee coupled with a soft citrus aroma to balance it out.

Food pairings: croissants, bagels and smoked salmon, biscotti.

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3.1
alex_leit (4448) - Minsk, BELARUS - JUL 23, 2017
Straw-golden color, weak whitish foam. Aroma: citrus, fruit, light acidity. Taste: light acidity, fruit, a little citrus, sour milk, some coffee.

3.3
Leighton (21494) - London, Greater London, ENGLAND - MAY 6, 2017
Keg at Draft House Goodge Street. Pours unclear yellow-gold with a creamy, white head. There’s an odd papery, cereal note in the nose, some citrus, grains. Light sweet flavour with mellow acidity, a little lemon, jammy citrus, creamy coffee. Light bodied with average carbonation. Pretty clean finish, lightly drying, with faint coffee grounds, tart lemon, citrus candies. Interesting. OK overall.

2.5
SeniorZozo (1862) - Budapest, HUNGARY - APR 13, 2017
@ Budapest. Too sour with coffee? not my style, but not bad, about a summer.

3.2
vinivini (2581) - Gomel, BELARUS - FEB 18, 2017
Tap. Straw yellow, opaque, minimal head. Fruity yeast with slight phenols on nose. Light body. Light sour taste. Fruity. Spicy notes. A hint of coffee on ending.

2
madmitch76 (25009) - , Essex, ENGLAND - JAN 28, 2017
24th September 2016
Borefts VIII. Day 2. Keg. Hazy paleish gold beer, small white head. Palate is light and very dry with decent carbonation. Minerally seltzer. Tangy coffee, weird in the gentle sour backdrop. Bone dry finish. A horribly over dry mess.

3
AdamChandler (5100) - Enfield, New Hampshire, USA - DEC 29, 2016
hazy dark orange. smells like a saison berliner mix? Cold brew aroma but it’s light. flavor is cold brew coffee, tart finish and very light.

3.5
Stuu666 (13635) - Edinburgh, SCOTLAND - NOV 26, 2016
Keg at the hanging bat. Pours pale golden, nose is coffee, lemon, gooseberry, funky, taste is zesty, sour, vinegar, roasted coffee.

3.3
tderoeck (9978) - Gent, BELGIUM - NOV 16, 2016
23/IX/16 - on tap @ Borefts Bier Festival - BB: n/a (2016-1090) Thanks to the Belgian ratebeer crew for sharing today’s beers!

Clear pale yellow beer, no head. Aroma: smoky touch, sourish, grains, bit funky, MF: soft carbon, medium body. Taste: soft sour touch, bit lemony, lots of grains, some acidity. Aftertaste: malty, bitter, funky, nice berliner, didn’t get any coffee though?

3.1
SVD (2026) - NETHERLANDS - NOV 14, 2016
Sample at Borefts 2016. Yellow beer, small head. Aroma is sour and coffee. Taste is the same, not for me.

3.1
jtclockwork (16691) - , New Jersey, USA - NOV 13, 2016
Draft at CBC- pours yellow gold - nose/taste of tea, sour lactose, peppercorn - lighter med body


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