Lervig Cardinal Kristenmannsblod

Formerly brewed at Lervig Aktiebryggeri
Style: Sour/Wild Ale
Stavanger, Norway
Serve in Snifter, Tulip, Tumbler


on tap


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RATINGS: 61   WEIGHTED AVG: 3.39/5   SEASONAL: Special   EST. CALORIES: 270   ABV: 9%
Specially brewed for Cardinal Pub & Bar, Stavanger, as their Christmas / Yule special 2012. A few kegs will also be available in other pubs.

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sunevdj (4137) - Copenhagen OE, DENMARK - APR 23, 2016
On tap at CBC 2013 as Lervig Grand Cru. Pours an opaque dark brown. Sweet and bitter with a light sourness. Aromas of wine with hints of cask wood and prunes. Also malty hints of straw and toffee. Medium bodied. Medium carbonation. Dry finish.

Finn (8267) - Tromsø, NORWAY - NOV 4, 2015
Gave fra Sigmund til Rune som vi delte på Nerstranda 14 Okt 15. Dyp brunrød. Middels høyt skum med litt lacing. Søt fruktaroma. Smak av frukt & bær. Syrlig kirsebæravslutning.

Rune (13653) - Tromsø, NORWAY - OCT 17, 2015
330ml bottle by the courtesy of Sigmund. Shared back home with Finn. Dense, bubbly, fawn-coloured head. Opaque dark ruby body. Dark berries, plums, and malty sweetness on the nose. Prominent taste profile of half-tart berries, apple skins, black chocolate, and dark fruits, cherry impression. A nice blend, warming and well-bodied (at Finn’s, Tromsø 14.10.2015).

Inbreak (6619) - Loddefjord, NORWAY - MAY 25, 2015
04.05.2013, tap (as Grand Cru) @ CBC:

16.03.2013, 0,33l bottle sampled @ the brewery:

Lett nøytral frisk lukt med preg av malt, humle, mørke bær, litt metall, karamell, mandelessens, maling. Lett sødmerik tørr smak med preg av malt, humle, blå druer, raude bær, tre, gras, bærskal, karamell, maling, mandelessens, litt smørkaramell. God bitterhet som set litt. Grei.

NosirIwont (2607) - Husum, DENMARK - MAY 10, 2015
Bottle. No ’best before’ date. 10 cl. sample. Pours a reddish brown with a tan head. Aroma is oxidized, with malt and a mild fruit note. A bit like a brown ale. Develops an overtone of swimming pool (!) as it warms. Oxidized flavour with an almost sugary malt note, (dark) fruits and a bit dusty. Dryish and a bit tart finish, with more oxidized malt. Overall so-so. 01.05.15.

Enjoyit (3809) - Vadum, DENMARK - MAY 1, 2015
VBC 2015 tak til Erik Dahl. Clear reddish brown of color with a small off white head. An aroma of candy, sweets, oxidiced, wet paper, port, old prunes. A flavor of port, oxidiced, wood, dry, raisins and weak caramel.

beeranarchist (232) - Aalborg, DENMARK - MAY 1, 2015
Bottle at VBC. Brown with red hue. An oxidized aroma with notes of port, dried fruits and rye bread. Malty flavour.

MOLA_DK (394) - DENMARK - MAY 1, 2015
Bottle share at VBC. Crystal clear dark brown with a small white head. Aroma reminds of a oud bruin, dark fruits. Medium body, pretty highly carbonated. Quite complex flavour. Dark fruits, a bit oxideced.

Countbeer (6599) - Best of E-Town mit 2 Brauhausen, NETHERLANDS - AUG 27, 2014
Bottle: Thanks Papsø: Served in a Duvel glass:
Creamy ashy beige head. Deep dark almost clack colored beer.
Aroma has loads of berries, grapes, raisin, cream, bay leaf, some caramel/mocha tones, ruharb, some nettle...
Flavours of berries, grapes, (white) vinous, dry, bitter, light light tart, some herbs, some raisin, some hay, raisin and dry herbs.
Aftertaste is a mix of bitter, herbs, some malts, honey/molasses, berries, light tart and grapes.
Low carbo, light dry white vinous mouthfeel, more than medium bodied and a light creamy dry texture.

Cimbasso (1027) - London, Greater London, ENGLAND - AUG 19, 2014
A very dark ruby colour with a beige head. Intriguing slightly sour flavour with hints of cranberry and red wine, giving this beer a taste very redolent of Christmas. Refreshing, with hardly any flavour of hops, almost like a red wine. Good balance and character.

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