Les Brasseurs du Temps Kaputt Mauer

Brewed by Les Brasseurs du Temps
Style: Dunkelweizen
Gatineau, Canada
Serve in Stein, Weizen


on tap

Local Distribution

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RATINGS: 34   MEAN: 3.44/5.0   WEIGHTED AVG: 3.39/5   EST. CALORIES: 180   ABV: 6%
No commercial description

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   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
AleRider78 (974) - Winchester, Ontario, CANADA - APR 23, 2017
On tap at the brewpub. Pours a very small foamy tan head that goes away fairly quickly. Has a slightly murky amber appearance. No lacing remains. Average retention. Medium carbonation. Aromas of dark fruits (raisins, plums) and light toasted malts with hints of spices. Flavours are again mostly dark fruits like plums and raisins, even a bit of prunes in the finish. Very faint hint of smokiness in there as well. Notes of spices to round things out.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
omhper (24637) - Tyres, SWEDEN - FEB 8, 2017
Keg at Brasseur du Temps, Gatineau. Cloudy dark brown, small head. Toasty banana aroma. Mid sweet with medium body and rounded mouthfeel. Toasty banana, some caramel and brown sugar. Low bitterness.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
LadySusan (766) - Ste-Therese, Quebec, CANADA - MAR 6, 2016
On tap at Brasseur du temps.The color is a dark ruby with a thin beige head. The aroma is of sweet fruits and malt. The taste is also of sweet fruits like peaches, it is also on the spicy side with good added malt.A well balanced and so good ......beer.

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
GonZoBeeR (3061) - ste-catherine, Quebec, CANADA - APR 6, 2015
Aroma:Banana ,cramel... Appearance:Light hazy cooper, no head... Flavor:Light banana,light sour flavor..

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
KansaiBeerLvrs (4978) - Kyoto, JAPAN - OCT 6, 2014
Kaputt Mauer is a 6% dunkelweizen which pours an opaque amber with a filmy beige head. It has a totally nutty banana bread aroma which I really liked. The flavor was nutty banana bread with a dash of honey. Quite nice & well balanced.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rejtable (2536) - Ontario, CANADA - SEP 15, 2014
Tap at brewpub. Pours slightly cloudy brown with limited head and minimal lacing. Nose is sweet some bubble gum. Flavours of cereal, brown bread, gum, dough. Taste light sweet light bitter. Medium body with lively carbonation.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
lesifflebiere (1817) - Gatineau, Quebec, CANADA - AUG 10, 2014
Robe brune assez opaque, mousse crmeuse couleur crme, nez en bananes et en pices. La bouche est la fois gomme balloune et caramel, dans une danse deux qui finit doucement dans les mmes notes. Une dunkel surprenante, puissante mais accessible et dsaltrante. Dlicieuse, et bien faite.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
sic1314 (4775) - Leiden, NETHERLANDS - MAY 22, 2014
In St. Bock. Poured a murky medium brown with an off white head. Aroma of caramel malt, dark fruit, lactose. Medium body, flavour as the aroma.

   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
solidfunk (8586) - Washington D.C., Washington DC, USA - DEC 18, 2013
Pretty good for style. Pours cloudy brown without any head or lacing. Has some strange things floating around I sometimes feel like I dont always get this style. Seems like half of several things without being super good at any one thing. Finishes with some bread yeast light sourness and a touch of sweet malt. Tap at brewpub.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Viper666 (3283) - Richelieu, Quebec, CANADA - JAN 29, 2013
Dguste en ft sur place. De couleur brune-ambre et voile. Nez de levures fruites (bananes, notes dagrumes) aux petites notes pices (clou de girofle), malt de caramel sucr, lger de sirop drable, de bl et de pain grill avec des notes de houblon herbeux. Moyennement ronde en bouche avec un ptillement moyen ainsi quune texture lgrement crmeuse. Got de levures fruites (moyen de bananes, notes dagrumes et de pches) et lgrement pices (clou de girofle, traces de cannelle) lors de lentre en bouche auquel se rajoute un moyen-lger got de caramel sucr avec un lger got de pain grill et bl rti puis en finale lon retrouve des notes de houblon herbeux. Post-got moyen, lgrement amer de houblon herbeux avec un got de levures fruites ainsi que des traces rties. (9 janvier 2013)

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