nathanvc (508) - Brugge, BELGIUM - JUL 15, 2017
At Beartooth Cafe, Cooke City. Pours cloudy dark yellow with a small, off-white head. The aroma contains citrus, wheat, honey, banana, bread and dough. It tastes medium sweet and light bitter with a short finish. Light body, watery texture, fizzy carbonation. Passed the minimal expectations in terms of aroma, but lacking some depth in taste and strength in texture. GTAEgeek (2222) - Colorado Springs, Colorado, USA - AUG 20, 2016
On tap at Gil’s Goods in Livingston. Pale yellow, and very cloudy, with a small, off-white head. The nose is distinct bubblegum and artificial banana, with some cloves and white bread. Sweet and yeasty flavor, with lots of esters. Light to medium body, chewy, slightly acidic, and refreshing. This is a surprisingly yeast forward hefeweizen. Tasty and aromatic, and hit the spot! obguthr (6369) - Staunton, Virginia, USA - JUN 4, 2016
Savor 2016: Bready pear nose. Clear amber, thin head. Bread crust, apple. Light body, easy carbonation, crisp. Pretty good American wheat. dwyerpg (6188) - Las Vegas, Nevada, USA - AUG 23, 2015
Looks fine. A strong wheat flavor throughout that I didn’t really care for. Certainly more of an American style Hefeweizen than a German one drywallman (364) - Lake in the Hills, Illinois, USA - AUG 11, 2015
Obtained this one in cans from Albertsons in Livingston, MT. Poured into the glass a medium amber matching the can with a white head that had a moderate lifespan. Malt was of bread aroma and taste with a slight coriander nuttiness. Hops were slightly citrus and balanced nicely. A very good summer wheat brew.
mikeschuld (57) - Bozeman, Montana, USA - APR 11, 2015
Light citrus and malt aroma, probably from the added lemon more than hops though. Light straw color with little to no head. Medium body with some residual sweetness. Ericular (1020) - Minnesota, USA - AUG 3, 2014
This is a good hefeweizen. Balanced and drinkable, with just the right amount of flavor for me in this style. Ibrew2or3 (8614) - Tempe, Arizona, USA - JUL 3, 2014
12oz can pours with an opaque gold to copper body that supports a thin off white head. The aroma has a lemon zest sort of citrus kind of thing as well as sweet malts and faint soft wheat. The taste starts with sweet soft wheat and malty sugary sweetness that is hard at work smoothing out a zesty zingy yet thin citrus note. It gets sweeter as a bit of cloves is noticed amid some vague fruity esters. This seems to lack focus and it is a bit too estery and sweet for my taste. Oregon_butcher (60) - Eugene, Oregon, USA - NOV 4, 2013
Color is strawish yellow. Cloudy. Lightly fizzy. Smells a little bit fruity and yeast. Tastes slightly of banana and a little bit of spice or clove. Pretty watery. But not too bad. It's an alright hef.
---Rated via Beer Buddy for iPhone beernovice39 (3270) - Idaho, USA - OCT 15, 2013
On tap. Hazy yellow with a white head. Nose is cloves and bananas. Taste is wheat and yeast.