Brewed by Liefmans (Duvel-Moortgat)
Style: Sour Red/Brown
Oudenaarde, Belgium
Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

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RATINGS: 320   WEIGHTED AVG: 3.37/5   EST. CALORIES: 150   ABV: 5%
A lightly acidic Flemish brown ale.

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Maakun (6285) - The Hague, NETHERLANDS - JUL 12, 2016
Bottle at home. Clear dark brown with very short lasting fizzy white head. Dried apricot, light balsamico, red berries, soft wood, dead leaves. Light grainy and brown sugar but not in a sweet way. Almost medium sour and very light sweet. Under medium bodied with fizzy carbonation and a bit dry feel. Better than I expected.

Borup (15150) - Albertslund, DENMARK - JUN 18, 2016
25 cl. bottle. Dark brown colour with an off-white head. Aroma and flavour of dried fruit, sourness, malt and tartness.

Grzesiek79 (4379) - Radom, POLAND - MAY 30, 2016
Acid, Acid and more acid, no sugar, wine aroma, grappe and totally acid. Good I love this taste. Super kwaśne winno octowe piwo, ocet balsamiczny, trochę wisni, winogrona ciemne. Bardzo winne i bardzo minimalnie słodkie. Mala piana w dodatku opada szybko ale w końcu bliżej temu kwasnemu ale do wina niż do piwa czy Ale. Kolo leciutrko metny bordowo brązowy, choć osadu starego czarnego na dnie było sporo, nie dalo się wybeltac tego. To swiadczy o długim dojrzewaniu w butelce. Super zapach sfermentowane domowe wino, jakby się nie udało lub zapach nieszczelnego słoika po latach z kompotem z wisni. Super Sour Red-Brown Flamandzki choć nie dla każdego bo widać to po niskich ocenach. Ale dla koneserow jak najbardziej.

Mesjasz (1613) - Lodz, POLAND - APR 27, 2016
Aromat winny, winogronowy piwniczny i beczkowy. Smak lekko kwaśny, umiarkowanie wytrawny i minimalnie słodki. Smak winny, w sumie to doszliśmy do wina robiąc piwo. I to niezłe wino. Do tego fajnie zbalansowane o pijalne.

mithe (1855) - Opava & Brno, CZECH REPUBLIC - MAR 17, 2016
(tap 0,3l @ OP (Brno))
Aroma: Sweet, fruity, light chocolate, light tart, light caramel.
Appearance: Hazy brown color. Minimal beige head.
Taste: Medium sweet, light sour, light caramel.
Palate: Medium body. Light sour finish.
Overall: Good sour.

markextrae (4460) - Alingsås, SWEDEN, SWEDEN - MAR 3, 2016
murky dark red to brown colour with an off head. nose is tart vinegar notes, red fruits, cherries, raisins, wood, caramel notes, tart cherries, vinegar. oak, and slight vanilla.

vipinvelp (4510) - Velp, NETHERLANDS - FEB 25, 2016
Clear dark brown, off whote lacing foam head. Sharp little sour aroma and taste, beer with a kick. My mom used to drink this style. (Velp 201602)

blackisle (2756) - Amsterdam IJburg, NETHERLANDS - FEB 4, 2016
Bottle 25cl. Clear chestnut brown, two finger frothy beige head, half-way lasting, good lacing; aroma is vinegar, caramel, sour cherries, bit wood; taste medium sweet and sour, fruity, some vinegar, with long duration, mild sourish finish; medium body, watery to oily texture, soft carbonation; pleasant and drinkable Sour/Brown Ale.

rand (1770) - SWITZERLAND - DEC 10, 2015
Bottle 25 cl from Bier-Bienne (CH). Reddish brown with a nice clear beige foam. Acidic nose, vinous, sugar and fermented fruits. The taste is similar, acidic, lactic, with a malted sweetness. Acidity replaces bitterness. Light beer, digestible, finale soft and fluid, without complications. A old style which, I hope, will persist.

nihtila (3836) - Edinburgh, SCOTLAND - SEP 18, 2015
Bottle from Belgian beer factory. Brownish deep red. Nose is tart berries, raspberries, wood. Tastes sour fruits, disappears really fast, decent.

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