overall
73
84
style
Brewed by Brouwerij Lindemans
Style: Lambic Style - Faro
St Pieters Leeuw-Vlezenbeek, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 1659   WEIGHTED AVG: 3.36/5   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
Its made from malt, wheat, hops, water, yeast. Candy sugar is added before the bottling takes place. It is a clear, light red colored faro lambic with a small, creamy head.

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3.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
BritAlesRule (216) - Colorado Springs, Colorado, USA - AUG 19, 2010
Pours a pretty amber-brown and what head you can muster by pouring aggressively ducks back into the suds almost before you can put the bottle down. Brett, Funk and Rubber on the nose initially. There is some light cherryish tartness there too. First drink: this is a fairly sweet beer, sugar is right up front, like kool-aid up front. It has a nice mouthfeel, Ill give it that. It has enough sour balance that I dont hate it, but this would take some getting used to. Glad I got a Girardin Black Label coming up next.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
fidel (1302) - Livermore, California, USA - AUG 16, 2010
Thanks AgentSteve. Poured clear golden amber, smooth, sweet berries, candied sugars, little yeasty, dry finish.

2.2
   AROMA 4/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
Abio (1859) - Waasland, BELGIUM - AUG 16, 2010
Bottle. Im not a Lambic-fan. But had this one at home, so had to taste it... Pours out orange, amber coloured, a small head, wont hold good. Smell of ripe fruits, some spices, something unpleasant comes up. Very oily, almost sirupy mouthfeel. Very, very tastefull, almost pure sugar it seems. Lots and lots of sweetness, some caramel, some spices, some fruits. A bit sourness comes up also. Its drinkeable, but its no beer for me. An unpleasant siropy thing.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
scottw86 (1175) - Maryland, USA - AUG 15, 2010
I finally found a Faro lambic! Poured a clear honey color with a white foamy head. Aroma is very similar to a gueuze, with some sour notes and yeast. Taste is sweet with fruity notes, mainly grapes and cherries. Taste is closer to a fruit lambic than to a gueuze. A good amount of flavor, but not many yeast or sour tastes. Finish is a little bit more dry than the beginning. An interesting style, but I think i prefer gueuze and fruit lambics.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DocLock (10562) - Lower Pottsgrove, Pennsylvania, USA - AUG 14, 2010
Ive been rating beers here since 2004, have rated over 5,100, and yet this is only the 2nd faro Ive ever had. Thats kind of like the number of cycles hit for by Pete Rose. Well, enough pointless statistics crap. On to the review. The pour is ruddy chill hazy liquid caramel copper color, mayhaps a bit toward the brown end of the visible light spectrum, with pretty much no head at all save a few frothy bubbles near the sides of the Stone Levitation tulip glass. The nose is sour mashy malt, sugar syrup, lactic notes. The flavor is nice, good complexity and sweet, like a much less fruity base example of the Lindemans lambics, but with more sweetness and a lot of sugar syrupy and honey flavors. Take the Lindemans process, remove the fruit, add a smattering of mead, and let the wild yeast fall where they may, and you end up with this, a very quaffable and unique beverage that defies traditional classification and stands quite nicely as a solid example of a style that is far too rare in the states.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
mcberko (16812) - Vancouver, British Columbia, CANADA - AUG 14, 2010
UPDATED: APR 30, 2012 375mL bottle, pours amber orange with a small head. Aroma of candied sugar and subtle sourness. Flavour is very sweet candied sugar, quite cloying, coating the teeth with sugary residue. Not too bad.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
fidelis83 (2382) - Clinton, Iowa, USA - AUG 14, 2010
Pours nearly clear perfect amber with a tall frothy off white head that fades to a thick skim fairly quickly, holds there and leaves a little lacing. Aroma is tart stone fruit, sweet candi sugar, fruity floral notes and mixed Jolly Ranchers. Flavor is lightly funky basement, candi sugar, sweet grapefruit juice, musty cereal grain, tart stone fruit and more Jolly Ranchers. Palate is light bodied, with a light, sharp carbonation, entry somewhere between creamy and syrupy and a slightly acidic, sticky and somewhat dry finish. Tasty and refreshing, but a touch too sweet and syrupy for its own good.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
pintbypint (3515) - Edmonton, Alberta, CANADA - AUG 14, 2010
375ml green bottle, corked and capped. Reddish amber pour, clear, thin white head. Aroma is dusty, slightly funky with sour lemons. Flavour is sugary, sweet, light lemony, sour notes in the background. Faint sour aftertaste. Medium sticky body, light body and carbonation.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
FROTHINGSLOSH (7619) - GREENSBURG, Pennsylvania, USA - AUG 14, 2010
Sampled from a 12 oz green corked bottle this beer poured a dark golden-amber color with a huge yellow-white head that faded quickly. The aroma was sweet and tart with notes of sugar, lemon and yeast. The flavor was tart, yeasty and sugary with notes of cranberry and lemon. The finish was long, sweet, sour and sugary with a hint of apricot. Medium body. Tasty.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
alobar (3727) - Lansdale, Pennsylvania, USA - AUG 14, 2010
Pours a clear copper color with a thin white head. Aroma of berries-raspberries, yeast, brown sugar. Flavor is largely white grapes, berry, sugar, and some yeast. First one ever. Okay offering.


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