overall
72
84
style
Brewed by Brouwerij Lindemans
Style: Lambic Style - Faro
St Pieters Leeuw-Vlezenbeek, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 1666   WEIGHTED AVG: 3.36/5   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
It’s made from malt, wheat, hops, water, yeast. Candy sugar is added before the bottling takes place. It is a clear, light red colored faro lambic with a small, creamy head.

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2.5
potbeerjob (1343) - Denver, Colorado, USA - AUG 21, 2011
This is not my style of lambic and this is not the best example of its style either. Too sweet for someone like me.

3.8
pushkinwow (2781) - Ottawa, CANADA - AUG 20, 2011
375ml bottle 2010. Light amber, small bubbles that disappear very quickly, off white head. Bit sweet, some funk, white sugar and tang. No carbonation, incredibly smooth and easy to drink, almost apple cider like - blend of sweet and tang, very refreshing with a good long finish. Worth trying.

3.6
Beerdedone (3401) - Croydon, Pennsylvania, USA - AUG 20, 2011
Bottle. Pours clear amber with a short off-white head. Aroma was sweet and slightly sour with sugar, fruit, lemon, wild yeast, and funk. Taste was sweet and sour with apples, sugar, a bit of caramel and a touch of tartness with a dry finish.

1.1
humlelala (1375) - DENMARK - AUG 16, 2011
(37.5 cl bottle from Carrefour Marché @ Saint-Cyprien) Pours a clear amber with medium, white head that lasts but doesn’t leave any curtains. Aroma is metallic and tart with notes of stomach acid. Taste is very sour and unpleasant to me. Oily on the palate, medium carbonation with a full, sour body and a sour finish. I had to pour it but it’s most likely because I don’t appreciate the style. Girlfriend says: "it tastes better than it smells but it’s not really very pleasant with this strong sweetness followed by a strong bitterness."

2.8
Ulfada (257) - North Carolina, USA - AUG 14, 2011
Amber pour with a bubbly off white head. Mildly sour finishing with a sticky sweetness. There is the lactobacillus sourness, but not much else in the way of funk. The underlying sweetness might be covering some of that up.

3.4
Rasmus40 (20318) - Beder, Aarhus, DENMARK - AUG 10, 2011
Clear amber with an off-white head. Aroma is sweet, malty and moderate sour. Flavor is quite sweet, moderate sour and moderate acidic. Dry and moderate acidic finish. Gets a little sugary, but all in all a nice faro. 100811

3.7
Kronebryg (1124) - Sorgenfri, DENMARK - AUG 9, 2011
25 cl. btl.: Label said 4,2 %!?!? light head and very little carbonation semidark golden. Nose with apple, lemon curd and marzipan. medium body with some sweet length.Taste with sweet apple cider and a little sourness int aftertaste, orange confit.Not a typical lambic - but good! Especially after some time in the glass where the sweetnes withdraws a little.

3.6
rocbyter (2119) - Waterbury, Connecticut, USA - AUG 9, 2011
Sweet fruity aroma. Clear dark orange color with a small white head. Sweet beginning that fades slightly but also quickly gets tart after the initial sweet.

3.8
Kristall-König (2820) - Oldenburg, GERMANY - AUG 9, 2011
Dieses Faro steckt in einer verkorkten 0,375l-Flasche. Ein weißweinartiger Geruch mit einer Ahnung nach Apfel macht sich breit. Der Geschmack süß-säuerlich, apfelwein-betont. Das Basis-Lambic kommt noch ganz gut zum Zuge. Ein schönes Faro, das prima über die Zunge geht.Test vom 14.1.2007, Gebinde: Glasflasche

2.9
PapaSkeetSkeet (1010) - Providence, Rhode Island, USA - AUG 9, 2011
Disappointing. Pours a shimmering amber-brown. Aroma is tart barnyard, slight caramel. Flavor is sweet like the other Lindemans, excepting the gueze. A big sweet sour caramel that could almost be fruity. Underneath it is a nice barnyard funk, tart and horsey. I feel like I’m missing out on my first example of this style.


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