overall
96
42
style
Brewed by Brouwerij Lindemans
Style: Lambic Style - Gueuze
St Pieters Leeuw-Vlezenbeek, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 1764   WEIGHTED AVG: 3.7/5   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
A golden hue sets off the wonderful almost champagne like taste.

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3.8
DanDan_ (79) - Ontario, CANADA - MAY 16, 2017
Bottle: Pours deep cloudy gold, active fizzy finger of head that settles to a sparse film, lively carbonation in the glass. Aroma of funk, musty barnyard notes, wheat tart white grape and green apple (and a sweet aroma that’s reminiscent of a soda I’ve had that I can’t remember). Taste is light-moderate sour, funk, moderate bitterness on the back. Light body, strong carbonation, I didn’t get much of a dry finish. Overall: Good, easy-drinking and funky. I’d like to try it aged.

4
matoss (77) - Warszawa Ursus, POLAND - MAY 6, 2017
Piękne, pomarańczowe, idealne wysycenie. W zapachu bretty, wino, trochę drewna. W smaku kwaśne, dzikie i lekko czuć słodycz. Trochę stajenne i bardzo pijalne.

3.9
sjorsvdg (535) - NETHERLANDS - APR 27, 2017
UPDATED: MAY 1, 2017 Mooie geuze met vol aroma van champagne. Deze geuze heeft hints van groene appel, kurk, gist, witte wijn in de afdronk, alsmede wat azijn. Licht koolzuurgehalte.

3.6
Beerdedone (3401) - Croydon, Pennsylvania, USA - APR 26, 2017
Bottle. Pours ruby red with a fizzy pinkish head. Aroma of sour & sweet cherries. Flavor of sour cherries, mild funk, red berries and had some acidic notes.

3.4
Poncjusz (195) - POLAND - APR 24, 2017
Pomarańczowy, wpadający z miedź, albo jak sok jabłkowy, klarowny. Piana rośnie, ale szybko opada wyłącznie do postaci pierścienia. W aromacie kwaśno-słodko, skóra, lekki szampan, słód i w tle ziemia, stary chmiel, stara woda. W smaku zdecydowany kwas i dzikie drożdże, skórka jabłka, momentami kwasowość cytryny. Odczucie bardzo wytrawne, szorstkie i delikatnie cierpkie. Nieco męcząca wytrawność i wysycenie przez co pijalność średnia.

3.7
tapefuzz (523) - Massachusetts, USA - APR 23, 2017
355mL bottle. Pours amber-ish gold with a medium, bubbly white head. Aroma is cheese, leather, hay, and yeast funk. Taste is sour and acidic; hay, wood, funk, white grape, green apple, and a hint of cheese. Dry, puckering finish. Light-medium body. High, lively carbonation. Crisp, champagne-like mouthfeel.

3.5
Jimbo2 (474) - DENMARK - APR 22, 2017
Golden straw, crisp, sour aroma. Medium body, smooth. Dry sourness. Very decent Gueuze.

4
moldovan9807 (207) - Oradea, ROMANIA - APR 22, 2017
Funky lemony aroma; leather, horse blanket, cheese, brett. Flavour is citric, cider, champagne, ascorbic acid, lactic, funk. Dry palate. Medium carbonation. Well balanced. Good

3.8
DraftDodger (1510) - Copenhagen, DENMARK - APR 21, 2017
Copenhagen 21/4 2017. 75 cl bottle from Meny. Very orange label with old fashioned hand drawn look informing me of "Fermentation Spontanée" and "smaak Evolutie". Pours hazy golden yellow with big white bubbly head. Settles as thin patchy layer of foam. Moderate lacing. Aroma is overwhelmingly sour. Pure hardcore citrus with some unripe goose berries and red currants on top of it. Strong carbonation and watery palate. Flavor has a little more sweetness than the aroma. But they do not exaggerate it. Light sweetness is followed by heavy sourness. Aftertaste is sour unripe berries. Semi dry finish. If you have a sour tooth this beer should be a favorite. An acquired taste - but it is actually refreshing in it’s own obscure way.

4.2
handmuffin (38) - Wisconsin, USA - APR 20, 2017
Served from 750 mL bottle into glass at home. Pours deep gold in color with orange tint, high clarity, with large fluffy white head. Aroma is strong, full of white wine, lemony citrus, barnyard funk and white vinegar. Honestly smells like something that maybe should not be drank. No hop aroma is detectable. Flavor is more sour white grapes, earthy funk and bright acidity. No hop flavor detectable. Medium body with zippy high carbonation. Overall this beer is great; super complex and refreshingly sour while still being enjoyably drinkable. An exciting introduction for me into geuzes.


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