TexasMac (22) - - SEP 1, 2017
Deep, dark color - hints of chocolate and coffee on the nose, and a full, rich satisfying long finish, make this the perfect beer for hearty dishes; stews; chilis, wild game gumbo and other full flavored, hearty dishes. It is made with the four classic ingredients: barley, American hops, yeast, and pure Texas Hill Country water. It is a celebration of beer the way it was made 100 years ago.
---Rated via Beer Buddy for iPhone JohananaV2 (278) - Hurst, Texas, USA - JUL 14, 2017
This was a really good dark beer. I had it as a closer and it was really tasty. Good chocolate notes, rich by not too heavy. I liked it a lot
---Rated via Beer Buddy for iPhone kevinator (2705) - The Colony, Texas, USA - JUN 11, 2017
Faint aroma of roasted malt. Chocolate brown color. Hints of nut and toast with some chocolate. Medium to light palate. Decent beer. Skinnyviking (9711) - Copenhagen, DENMARK - NOV 6, 2016
Sample at GABF 2016. High fluffy lasting off-white head. Clear very dark red brown body. Very sweet roasted malt coffee caramel aroma. Very sweet wineous coffee caramel flavor. Low carbonation, long sweet finish. limbonicartbeer (125) - - AUG 19, 2016
Cerveza rojizo obscuro, con aromas tostados y a ahumado. Sabor a tostado con amargor ligero. Muy agradable cerveza
---Rated via Beer Buddy for iPhone
gephross100 (943) - Bellaire, Texas, USA - JUL 18, 2016
Pours a dark brownish red color with a thin tan head that quickly dissipates. Caramel and wheat nose. Light roasted chocolate and barley flavor. Light mouthfeel average carbonation. This drinks like a better version of shiner. Cavie (4805) - Arlington, Texas, USA - MAY 13, 2016
Enjoyed at BTBF 2016. Clear brown color. Light and roasty aroma. Dry grainy flavor. Light sweet and clean.