overall
16
20
style
Brewed by Locher Appenzeller Bier
Style: Dunkel/Tmavý
Appenzell, Switzerland

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 24   MEAN: 2.65/5.0   WEIGHTED AVG: 2.68/5   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
Durch Zusatz von Röstmalz (geröstetes, dunkles Farbmalz) Wienermalz und blumigem Hopfen entsteht dieses süssliche, malzaromatische Bier mit einer dezenten Hopfennote. Biertyp: Lagerbier Alkoholgehalt: 4,8% Farbe: braunschwarz Hopfen: blumig-leichte Hopfennote Eindruck: malzaromatisch, leicht süssliche Röstaromen Optimale Trinktemperatur: 7-8°C Etikette: Pascal Fischli, Appenzell Seit: Jeher

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2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
fonefan (46673) - VestJylland, DENMARK - OCT 3, 2010

Bottle 500ml.

Clear medium brown color with a average, frothy, good lacing, mostly lasting, off-white to beige head. Aroma is moderate malty, caramel, dark malt, light roasted, light metalic. Flavor is moderate sweet and light moderate bitter with a average duration, light metalic, roasted. Body is medium, texture is oily to watery, carbonation is soft, finish feel is light metalic. [20100912]

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
yespr (42165) - Copenhagen O, DENMARK - SEP 12, 2010
50 cL bottle. Pours clear and golden deep brown with a small off-white head. Aroma is roasted and dry malty, slight breadish. Roasted breadish and slight grassy. Rather dry finish.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ungstrup (35903) - Citizen of the universe, DENMARK - SEP 12, 2010
Bottled. A brown beer with a thin beige. The aroma has notes of caramel and straw. The flavor is sweet with notes of malt, lemon, and caramel, leading to a dry roasted finish. Thanks yespr for sharing.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
joergen (26835) - Frederiksberg, DENMARK - SEP 17, 2010
Bottle at Papsø. Clear orange brown coloured with a medium sized off-white head. Sweet aroma of caramel, bread and dried fruits. Sweet flavour of caramel, bread and dried fruits. Sweet finish.

2.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
Papsoe (25063) - Frederiksberg, DENMARK - SEP 12, 2010
Bottle 50 cl. Courtesy of yespr. Pours a clear orangey brown with an off-white head. Some roast in the nose. Medium body, roasted malt, rather metallic with a vague underlying tartness. Ends mainly dry. Not so good. 110910

2.7
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
omhper (24350) - Ottawa, Ontario, CANADA - JUL 29, 2010
Bottled. Mahogany colour, rich head. Mid sweet with clean mouthfeel and light body. Not a lot of flavour - light caramel is there. Low bitterness. Very careful, but nicely drinkable.

2
   AROMA 3/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
Koelschtrinker (18749) - Köln (Cologne), GERMANY - DEC 28, 2016
Trockener, muffig süßer Malzbeginn. Die Süße bleibt vorhanden und erinnert an Malzbier, wässrig, etwas herb zum Ende. Langweilig. 8/6/6/7/9/6

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 11/20
Beerhunter111 (18502) - P´Castle, GERMANY - MAR 15, 2014
Ins Glas ergießt sich ein dunkel rötlichbraunes Bier mit geringer Schaumkrone. geruch leicht röstmalzig, erdig, leicht schokoladig. Geschmack leicht röstmalzig, Karamell, trocken. Insgesamt zu schwach.

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
Dedollewaitor (15774) - Odense, DENMARK - OCT 11, 2010
Bottle @ Papsø-Grand-Tasting, September 2010. Pours clear amber with a stable head. Bread and caramel. Earthy and thin flavor. Short end.

2.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
Theis (15152) - Frederiksberg, DENMARK - SEP 22, 2010
Bottle at Papsø’s - Thanks. Clear brown - white head. Metallic, roasted, bread, chocolate, wet dog, light berries, Plain.


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