Formerly brewed at Redemption Brewing Company
Style: Amber Ale
Tottenham, England


on tap

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RATINGS: 46   WEIGHTED AVG: 3.72/5   SEASONAL: Special   EST. CALORIES: 183   ABV: 6.1%
Cask and bottle: Special - Spring 2011.
NOTE: Some of the production was allocated to Kernel brewery, where it was bottled as The Kernel London Brick Red Rye Ale with Dark Star and Redemption overprinted on the label.

A special brew amongst friends. Brewed for the 21st Aniversary of the Brighton Beer Fest, as requested by Evening Star landlord Matt Wickham. Brewed at Redemption brewery, with many talented friends: Mark Tranter from Dark Star, Evin O’R, from Kernel, Simon S, from Zerodegrees, James from Brodies, and Angelo and Steve from BrewWharf. This is a big hopped rye ale. Shades of red/amber, over nearly 30% of the grist being Rye. Then hopped in a DarkStar/Kernel/BrewWharf way, with a ton of Simcoe, Centennial and Cascade. Some 18ks went into 10 uk Brewers barrels. Read more about the beer at Mark Tranters blog: http://darkstarbrewing.co.uk/marks-blog/a-great-result-from-white-hart-lane/

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fonefan (49999) - VestJylland, DENMARK - MAY 8, 2011
UPDATED: JUL 17, 2011
Bottle 330ml. @ chriso.

Clear medium to dark amber orange colour with a average to large, frothy to creamy, good lacing, mostly lasting, off-white to beige head. Aroma is moderate to heavy malty, toasted, caramel, rye, moderate to light light heavy hoppy, orange - citrus, grapefruit. Flavour is moderate to heavy sweet and bitter with a long duration, long bitternes, late finish has a chili fruit sweet burn. Body is medium, texture is oily, carbonation is soft. [20110426]

Bottle 330ml. @ The Kernel Brewery.

[ As The Kernel Brick Red Rye Ale ].
Unclear medium to dark brown colour with a small, fizzy, virtually none lacing, fully diminishing, light beige head. Aroma is moderate to heavy malty, roasted, caramel, rye notes, heavy hoppy, orange - citrus, grapfruit. Flavour is moderate to heavy sweet and heavy bitter with a long duration, dark malt and hops, licorice. Body is medium, texture is oily, carbonation is soft. [20110618]

yespr (46530) - Copenhagen O, DENMARK - NOV 14, 2011
33 cL bottle. Pours hazy orange with a small tan head. Aroma is solid hoppy, spiced and herbal fruity. Toasted malty and caramelish. Toffee malty, caramelish and solid hops fruity. Bitter and fruity finish.

Ungstrup (38139) - Citizen of the universe, DENMARK - NOV 14, 2011
Bottled. A hazy dark red beer with a yellowish head. The aroma has notes of fruits, hops, peaches, and caramel. The flavor is sweet with notes of straw, lemon peal, peaches, and hay, leading to a softly bitter finish. Thanks Papsoe for sharing.

joergen (28753) - Frederiksberg, DENMARK - NOV 16, 2011
Bottle at Papsø. Clear orange coloured with a huge off-white head. Fruity aroma of hops, pine needles, caramel and grass. Fruity flavour of hops, pine needles and grape fruits. Dry hoppy finish.

cgarvieuk (25322) - Edinburgh, SCOTLAND - AUG 19, 2011
UPDATED: SEP 13, 2012 Bottle at home ... dark black ... gusher ... big bubbly head ... deep chocolate malts .... dark loast light hop ... soft mellow ... roast malt and hint of ovaltine ... dark roast .. soft fruit and juicy bottle 7.3 percent ... deep brown ... soft toffee malt ... big juicy sweeet toffee malts ... juicy fruits ... nice zezty pine fruits ... nice 3.8

madmitch76 (25101) - , Essex, ENGLAND - APR 2, 2011
2nd April 2011
Thanks to Evin and Toby for this unexpected treat! Cloudy amber red beer, short lived creamy tan head. Slight soft palate, moderate carbonation. Fresh hops on the nose. Creamy smooth malt with a whisper of lacto caramel sweetness. Trace of rye spice. Fresh piney hops turning to a little marmalade and then a bitter grapefruit kick. Some orange citrus underneath. Semi dry smooth finish with long lingering bitter aftertaste. Superior!

Papsoe (25060) - Frederiksberg, DENMARK - NOV 14, 2011
Bottle 33 cl. Courtesy of madmitch76. Pours amber with a slight haze and a dense beige head leaving a pretty lacework. Fat, juicy and somewhat greasy peachy hops. Solid body, caramel, a little roast, and loads of dusty, peachy hops. A solid bitterness. Very well made. 141111

Leighton (21839) - London, Greater London, ENGLAND - SEP 1, 2011
Cask at The Bree Louise, London. Dark gold pour with a thick, foamy eggshell head. Beautiful nose, piney hops and grapefruit come piercing through. Damn, this is really, really good. Flavor holds toasty malts, honey, caramel, huge bitterness of pine, grapefruit, tangerine and earth. Medium bodied with fine carbonation. Sticky, dank hop finish, lingering pine, earth, and lighter citrus. Some faint sugar maltiness helps balance things out. Wow. Excellent beer.

harrisoni (19003) - Ashford, Kent, ENGLAND - APR 22, 2011
Cask gravity at Planet Thanet BF 2011. Clear mid brown with thin off white head. Grapefruit American hop aroma. Unbelievably good. Its like a really good American style amber ale. Good drinkability. Some spicy rye and some lovely bitter fresh hop. Good biting grapefruit. Just beautifully drinkable with juicy fruits in yhe mouth and a finish that lives and lives. Best beer of festival so far

Scopey (15268) - Croydon, Greater London, ENGLAND - APR 18, 2011
Bottle at the Kernel Brewery. It pours cloudy red-brown with a thin foamy beige head. The nose is resin, red berry, orange, grapefruit and lemon. The taste is orange, mango, lemon, lime, resin, rye, pine, red berry, toast, hay and grass, with a long bitter-citrus finish. An Interesting beer that’s really enjoyable to drink.

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