Artichoke (88) - California, USA - JUN 17, 2014
No head from the tap. Dark rich malty. Rich body good mouth feel. A little thin at the finish. Cherry, Berry with some cream coffee. Well done but needs a bit more complexity to push it to the next level. beernovice39 (3270) - Idaho, USA - AUG 21, 2013
On tap at 8.1% abv. Dark brown with a tan head. Big roasted scent with earthy notes, some moss. Taste follows with an earthy bitter finish. Nice Westchesterco (2142) - mclean, Virginia, USA - JUN 27, 2013
On tap at brewer cola brown witha rue head aroma of coffee. Taste ofvcoffee slight bitterness long on the palate Iphonephan (7192) - Jackson Hole/McLean, Virginia, USA - JUN 27, 2013
On draft at the brewery. Pours a cola brown with a lacy ecru head. Malty nose. Notes of caramel with a mildly bitter finish. snoworsummer (5959) - baltimore, Maryland, USA - MAR 8, 2013
Tap at the brewery. Smells like chocolate and coffee. Tastes like smooth, mellow coffee. Opaque brown. Very low carbonation.
sonnycheeba (6259) - Federal Hill, Baltimore, Maryland, USA - MAR 8, 2013
Tap. Pours dark brown with average, creamy beige head; short retention and spare lacing. Aroma is caramel and cookie malts, light toast, earthy and floral hops, light roast, figs, and dates. Flavor is roast malts forward with supporting dark fruit esters, coffee, chocolate, and earthy hops; dry finish. Medium body and low carbonation. daknole (11050) - Scottsdale, Arizona, USA - AUG 8, 2012
Deep brown, tan head. Lots of roasted malts, earthy hops, some freshly mowed grass in the nose. Flavor is roasty, dry, hoppy, earthy. jake65 (3983) - Meridian, Idaho, USA - APR 14, 2012
Draft: Reddish brown pour with a bit of fluffed sandy head. Florals, citrus, and caramel abound in the nose. Tastes of caramel malts, toffee, candied fruits, and florals. Nice balance of bitters to sweet and fits the strong ale style nicely. Newk (299) - - DEC 27, 2011
had this from a growler brought back by a friend. Poured into a pint glass. Pours a dark brown color with a small head that disappears fast
very interesting aromas of hops, roasted malts, coffee, and some dark chocolate aromas
medium/full bodied with a nice and smooth feel. Excellent flavors of roasted malts, coffee and dark chocolate
a delicious winter beer. Fuller, but not too much. The combination of roasted malts and hops is excellent Lyncham (251) - Cincinnati, Ohio, USA - MAR 19, 2011
Draft pint, reddish brown,white lace, lingering bitterness, nutty, roasted, dry, creamy sweetness up front.