RATINGS: 956   WEIGHTED AVG: 3.79/5   SEASONAL: Spring   EST. CALORIES: 300   ABV: 10%
COMMERCIAL DESCRIPTION
Lost Abbey’s once a year Anniversary beer. A new generation of Dark Farmhouse Belgian-Style Beer that had Brettanomyces (a special Belgian brewer’s yeast) added at bottling. (from newsletter) (from bottle: Ale Brewed with Raisins) 10 commandments: 1. The most imaginative beers are our crusade. 2. We believe we are all in this together. 3. We strive for honesty and integrity in our lives like you. 4. Fresh beer is great, aged beer is better. 5.Now that you have found us, help us spread the message. 6. There is good and evil in the world, our beers are good. 7. Passion isn’t something you can buy at the corner store. 8. We believe an inspired life is worth living. 9. Life is about choices. The Lost Abbey is a great choice. 10. We are not perfect but no one is.

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3.9
fackbesokare (100) - - DEC 28, 2016
Shared with a friend. start praying with 10 commandments this is law. black beers with brett are great, not all is lambic.

4.1
Mesjasz (1547) - Lodz, POLAND - DEC 25, 2016
Butelka. Aromat karmelowy, lekko palony, trochę asfaltu. Smak słodki, z lekką goryczką. W smaku karmel, zioła.

3.8
BlackHaddock (7413) - Shropshire, ENGLAND - NOV 23, 2016
And so it came to pass that six like minded people met on the 20th day of November in the year of 2016: those six people shared twenty five fine beers. This is one of those twenty five. We all agreed it had a magnolia coloured head, the body colour was optional though, I thought it was dark brown! I suggested it tasted and had an aroma similar to that old fizzy drink called ’dandelion and burdock’, only Mat agreed. Anyway it had some dark fruitiness and a herbal/spiced feel to it and i liked the beer.

3.2
minutemat (5662) - Shropshire, ENGLAND - NOV 21, 2016
Bottle @ Rich’s 7k tasting. Pours dark brown with magnolia head. Spicy brett and dandelion and burdock in the aroma. Taste is perhaps overly spicy with cloves, dandelion and burdock, dried fruits, earthy herbs.

3.6
RichTheVillan (7936) - Birmingham, West Midlands, ENGLAND - NOV 20, 2016
Bottle shared at MTG III via Beer Gonzo; dark brown pour with a thin magnolia head, aroma has spice, taste has some big winter spice, dark fruits.

3.9
Samuel214 (1193) - Örebro, SWEDEN - OCT 29, 2016
Flaska från Beergium, provning med ölsällskapet. Vintage 2015. Mörkbrun, murken med beigebrunt skum. Härligt kryddig och söt doft med mycket rosmarin i förgrunden som bidrar med en lite mint-liknande ton jämte den annars stora sötman från russin och honung. Russinen gör sig även dem väldigt bra i doften med lite rostade, söta toner. Något större kropp och ganska märkbar alkohol. Inte lika mycket rosmarin i smaken, tyvärr. Maltigt och mycket russin, brända russin, kandisocker och en något bitter avslutning. Känns inte alls som att den är för tidig för att dricka, men vore samtidigt kul att se om/hur den ändras om den får stå några år.

4.5
Scrumpy369 (841) - Budapest, HUNGARY - OCT 20, 2016
Bottle at home. 500th rating and 1st wage from mad scientist. Dark brown colour a finger lightbrown head. Nose is dried fruits, light sourness, light booze and herbs. Taste is medium sweetness, low bitterness, herby, complex and very longlasting. Dried fruits, bread peel. Amazing.

3.9
VamboladeTolly (2120) - Tartu, ESTONIA - SEP 3, 2016
Bottle. Pours dark brown with brown fizzy head. Aroma: roasted, chocolate, dark berries and plums, alcohol, blackcurrant. Taste: medium sweet, roasted, candy sugar, hay, weak coffee, chocolate. Full body. Sweet finish with some sour kick. Nice beer.

4.5
bulldogops (2701) - Edmonton, Alberta, CANADA - AUG 20, 2016
Rating #1935 - 2015.09.25 - #CraftTakesSeattle Day 2, Beer 35 - Bottle (2008) from Brouwer’s Cafe. Dark black pour with a bubbly tan head, decent retention.heavy on carbonation Aroma is quite Brettyy. Full bodied. Creamy, buttery mouthfeel. Taste is ripened peaches, currant, raisin, spiciness, decent level of funk. Extremely smooth finish and a lingering taste of sweet malt. Superb.

3.8
Klimaet (2691) - Aarhus N, DENMARK - AUG 8, 2016
Bottle. Pours murky dark brown with a medium offwhite head. Notes of brett, belgian fruity, estery, caramel, dark fruits, tart.


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