overall
100
100
style
RATINGS: 437   WEIGHTED AVG: 4.17/5   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
You’ve made it to 547 Haight Street. This destination is more San Francisco than Rice A Roni, Chinatown, and Lombard Street combined. Welcome to Broadway for brewers everywhere. Everyone who is anyone has poured their kegs here. For the last 20 years, this place has launched careers, confirmed legacies, and since 1987 the only name you need to know is David Keene. Take a seat. Tip Strong. Nod appreciatively and don’t ask stupid questions. Welcome to Big Daddy’s House known to most simply as "The T-Room." Here the bartenders are fluent in English, German, Flemish, French, Waloon and Czech. But they’re most known for their American Lip Service. Watch it. The lady with the jet black hair behind the bar eats idiots for lunch. At 547 Haight Street, you won’t find any Cable Cars except for this one. But if you’re standing outside the Dutch Doors of the World Famous Toranado, you surely found the most interesting place in all San Francisco. Its’ about RESPECT. Dave you continue to have ours. Here’s to 20 more years of punishing livers everywhere. Cheers Gina, Jim, Tomme, Vince and the Brewers of Port Brewing

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4
crossovert (14128) - Chicago, Illinois, USA - APR 28, 2013
Glad i got to try it and not have to buy it. A great LA sour, ncie acidity, lacto, lower funk, citrus tart.

4
BeerandBlues2 (14018) - Escondido, California, USA - FEB 23, 2011
Bottle purchased at Toronado San Diego. Pours clear gold with a small, fizzy white head, short retention with light lacing. Aroma is heavy malt (cookie, hay, straw, meal, cereal), light hops (earthy), and average esters (apple/pear) with notes of Brettanomyces, acetic acid, wine, and horse blanket. Flavor is heavy malt (cookie, hay, straw, cereal), light hops (earthy), and average esters (apple/pear) with notes of Brettanomyces, acetic acid, wine, wood, cheese, and horse blanket. Medium body and carbonation, low warmth and creaminess with a dry finish.

3.7
Christian (13923) - Odense, DENMARK - JUN 15, 2013
2012 bottle. Thanks BoBoChamp! Hazy golden beer with a small white head. Fruity aroma with notable yeast, and hints of caramel and oak. Fruity flavour with acidic tartness and vinegar notes, and a hint of yeast in the finish. A tad simple in character

3.8
j12601 (13297) - Poughkeepsie, New York, USA - OCT 29, 2009
The 09 on tap, pouring at the Night of the Funk event in Boston. Pours a slightly murky and hazy golden straw yellow. A bit nutty, with hay, straw, and brett. Medium bodied, and a bit more of that nutty almond flavor. Light solvent notes. Long slow finish with some light aicd. Buttery, bit of DMS.

4.2
bu11zeye (13239) - Frisco (Dallas), Texas, USA - OCT 31, 2007
(750ml bottle) Pours a lightly hazy yellow body with a medium off-white head. Aroma of white grapes, cheese, lemon, and earthiness. Flavor of subtle citrus tartness, wood, Granny Smith apples, and some herbs with a dry finish.

4.7
hopdog (13191) - Lansdale, Pennsylvania, USA - OCT 11, 2007
750ml, corked and caged bottle, shared courtesy of Phatz (thanks!, I guess I owe you my next new born). Poured a medium and lightly hazy (darker haze as we got towards the bottom of the bottle) golden color with a smaller sized off white head. Upon the first whiff, I was greeted with a plethora of incredible aromas that instantly put me in that ‘special’ place in my mind! I could smell this one all day and night long. Aromas of cherries, grapes, apples, funky, brett, light yeast, citrus, and vanilla. All the aromas melded together perfectly. I was also getting a light spiciness, maybe cinnamon. Tastes of tart green apples, citrus, woody, light yeast and vanilla. Light and soft body.

3.9
Sammy (12967) - Toronto, Ontario, CANADA - JAN 15, 2018
2017 vintage at toronadp San Diego. $80 it does not ever go lower on price . Yes a perfectly clean golden sour.

3.6
thewolf (12932) - Kolding, DENMARK - APR 30, 2013
Bottle. [thanks bobochamp]
Pours clear yellow with no head to speak of. Aroma has light cherries, vinegar, mild lactic, some bourbon oakiness and white wine. Low carbonation, lovely dry and tart mouthfeel. Flavour is tart, oaky, peach, cherries, but with a far too burning vinegar tartness to it. There is a lot of good going on, just not that good.

4.8
77ships (11479) - Antwerpen, BELGIUM - MAR 22, 2015
THANKS! 750 ml. bottle sampled @ the “pre-Club 54 tasting”. 2012 Vintage. Supposedly this is the finest vintage. Hazy orange, little white bubbles. Amazing nose, huge musty cellar, in an almost lambiek-funk type of way, thick oak, musty, light cardboard, very light malt base. Taste is slightly sweet malty musty oak, funk, floral, wood, vinegar, delicate funk, citrus, light green apple, rather funky, delicate in its approach & qualities. Fittingly lively carbonation, drinks crazily easily. Very impressive beer. Absolutely amazing. Going back by memory, I do feel that I noticeably preferred this one to the Duck Duck Gooze. Just awesome really.

4.3
BVery (11458) - Plymouth, Minnesota, USA - OCT 5, 2013
UPDATED: DEC 23, 2013 Sampled from a bottle at Where the Wild Beers Are - October 5, 2013. Special thanks to weinando for the 411 on the sorta-concealed pouring of this beer. Yellow/orange pour with a white head. Lemony and fruity. Slightly sour, but not overly so. Light and crisp. Great beer!


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