RATINGS: 599   WEIGHTED AVG: 3.73/5   SEASONAL: Spring   EST. CALORIES: 195   ABV: 6.5%
American hopped saison.

Editors note: The 2009+ versions are spiked with Brett at bottling. Bottles from 2009 are marked as such, although 2010 and 2011 bottles appear to not note the vintage on the label, but might be printed on the neck or base.

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   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Cybercat (5660) - Georgia, USA - MAY 20, 2011
Strong, inviting aroma is malty, fruity and yeasty with a grassy hint. It pours a clear amber with a thick, fluffy, rather persistent white head. Mouth filling flavor is crisp and malty and has fruity and floral undertones as well as an herbal hint. Texture is fizzy and sassy, and can unexpectedly bite the tongue, so watch out! Another winner from Lost Abbey.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
beernovice39 (3270) - Idaho, USA - MAY 20, 2011
Bottle pours a hazy gold with a large foamy white head. Scent of fruit and sugar. Taste is lemony and lightly grainy. Very nice

   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 18/20
jstraw (1966) - Chicago, Illinois, USA - MAY 20, 2011
Gold with good, foamy, white head / Elegant nose of hay, brett, and banana / Medium body, soft, creamy carbonation, a touch on the malty side, with long, bitter finish / Flavors of fresh banana, hay, biscuit, violets, white pepper, and a hint of manure / Great stuff.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 1/5   OVERALL 14/20
BiddleBrau (1212) - Fort Washington, Pennsylvania, USA - MAY 14, 2011
On tap at Lost Abbey. Clear golden with thin white head. Candi sugar nose with hint of grain. Fuller palate, sweeter but dry flavor. Finishes clean but there is a hint of greeness

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Rciesla (5499) - Exit 15W, New Jersey, USA - MAY 9, 2011
Bottle. Pours a golden orange body with a white head. Sweet citrus fruit light citrus with a light orange peel sweetness. Spicy pepper tones with a light lemon zest and a light leather bitterness with a hint of brett and some light earthy funkiness.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
joeneugs (6358) - Livermore, California, USA - APR 30, 2011
On tap at the tasting room. It pours gold with a white head. The aroma is sweet with vanilla, banana, yeast and spices. The flavor is floral and spicy with some salt and pepper. It has a long floral bitter finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
alobar (3727) - Lansdale, Pennsylvania, USA - APR 23, 2011
Pours a cloudy orange color with a tall white head. Aroma of pepper, citrus, yeast with a complex flavor of citrus, yeast, barnyard funk, and a bit of sour. Nice beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
adnielsen (10594) - Fort Collins, Colorado, USA - APR 21, 2011
Bottle @ home. Hazy yellow-orange appearance with a sizable light orange-white head. Peppery, slightly sour, yeasty, citrusy, barnyard Belgian ale nose. Peppery, barnyard, light citrusy, mildly sour, medium sweet Belgian malty flavor. Peppery, lightly sour, barnyard finish. Quite enjoyable.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
after4ever (8019) - Mukilteo, Washington, USA - APR 15, 2011
750, corked and baled. Pours a crystal clear bright medium orange with an absolute riot of nucleation columns pouring up from the bottom of the glass. Huge platinum blonde head towers over that. Lots of eggy lace. Candied lemons and a bit of white pepper on the nose. Fizzy medium body. Oranges, candied lemons, and white pepper on the mid palate. Mild peppery finish. Nice saison.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
noturdadsbeer (25) - centennial, Colorado, USA - APR 15, 2011
Poured from 750ml into red wine glass at home. A: Pours a hazy gold with great lacing. Head recedes quickly into a nice soft foam over beer. S: Belgian yeast, touch of Brett, pears and apples. A little spicy floral hops on the back but funk dominates. T: Big fruity esters, gentle spice, touch of that Saison funk, and dry bitter on finish. M: Medium bodied but might seem a little larger because of the dry finish. Moderate carbonation. D: Really easy drinking for a nice hot day. Saisons are porch beers: Sip and enjoy the day pass by.

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