Mora2000 (6158) - McKinney, Texas, USA - JUL 4, 2011
Thanks to bungletronics for sharing this bottle.
The beer pours a dark brown color with a tan head. The aroma is outstanding. I get a lot of roasted malt, along with some alcohol and chocolate.
The flavor is also excellent. The chocolate and roasted malt notes are great and those are complimented with a lot of notes from the bourbon barrel aging. I get some nice bourbon notes, as well as some maple and vanilla. There is also a little bit of nuttyness in the flavor which compliments the other parts very well.
Medium to thick mouthfeel and medium carbonation. One of the best Lost Abbey beers I have tried. craftbeerdesign (2254) - Fort Collins, Colorado, USA - JUN 26, 2011
12.7oz bottle thanks to luckyhank. pours a light black / dark brown with no head - the bottle gave a nice pop. Very nice nose full of bourbon, light brandy, dark fruits, oak, light Belgian yeast and sugar. Full heavy body - almost syrupy. The barrel notes really shine across the mouth with the brandy barrels coming through stronger than on the nose. Bourbon, chocolate, vanilla, fig, oak, grapes, apple, raisins and sweet residual sugars fill the mouth. Somewhat hot finish with deep fruit layers combined with more barrel notes, chocolate, molasses and sweet sugars. bikesandbeers (547) - san diego, California, USA - JUN 21, 2011
375 ml bottle. Dark pour with thin tan head. Big chocolate ations with aome boubon. Flavor is mild to start out vanilla choclate and carmel. Finishes with a mild boozy note, but not too strong. Very well balenced for a bi ba beer alpar (160) - Minneapolis, Minnesota, USA - JUN 15, 2011
BIG thanks to Trappistlover for this much welcomed surprise!
A: Yet another extremely black beer, however this one has some fantastic carbonation that sticks around throughout the journey! Wasn’t expecting that since its barrel aged and a Lost Abbey beer. I am seeing some good lacing, thick and sticky.
S: Mmmm delicious bourbon my favorite. Getting some oak, vanilla, big O’ malt, maybe some leather, hints of brandy but the bourbon pretty much overpowers it. Definitely detecting chocolate too. Alcohol is prevalent but not overpowering to me, although I tend to enjoy the big boozy stouts.
T: Oh yeah, that’s daddys medicine right there, love this! Getting the port wine brandy flavor and the bourbon aftertaste. Mild burn as it goes down but not too much. Definitely taste some vanilla but its subtle I only notice it after the beer fully coats and sits awhile. I am also getting some bitter chocolate but that could be the booze talking...
O: I really enjoy this beer, too bad its hard to find and expensive. As I said before this is always a much welcomed treat! Thanks Dave. alexsdad06 (10589) - West Chester, Ohio, USA - JUN 7, 2011
Bottled. Pours a dark brown to black color with a small beige head. This looks more like the stout. The aroma is big sweet malts, dark fruits, bourbon and dark chocolate. The flavor shows both the bourbon and sweeter brandy notes, dark chocolate, caramel, ripe dark fruits and alcohol. The abv is noticeable, but with this beer not distracting. I am a big fan.
Slipstream (2661) - USA - JUN 5, 2011
A hearty thanks to my cousin for cracking open this beauty! So it is half bourbon barrel aged stout + half brandy barrel aged Angel’s Share (which is a barley wine, I think, and a superb, top-rated brew on its own). Interesting aroma is malty, sweet, and floral. The barrel aging and blending results in a beer that is very complex and flavorful. There is a lot going on - warmth, coffee, sharp hops, a touch of brandy, some bourbon notes, an interesting sensation on the palate - and it is all blended nicely and in balance. This really is something special - awesome brew! SDalkoholic (2395) - Linda Vista, California, USA - JUN 3, 2011
Bottle from South Bay Drugs: I was afraid this bottle was going to explode all over the place like their Framboise de Amorosa did, so I opened this bottle in the shower. Luckily, I will be able to enjoy the whole bottle and instead of having to share the majority of the bottle with my floor. Once poured, a beautiful beer fills my English pint glass with a dark mahogany liquid with a brown tint. There was a creamy yet delicate layer of foam head that lasted around throughout the drink. As for the nose, a rich and robust scent of sweet sugary malt and earthy wood barrel dominate the aroma. The palate is so smooth and gentle like a soft piece of velvet, but there is still a moderate level of carbonation. Flavors explode on the taste buds of my tongue and range from a mixture or earthy notes of wood barrel, vanilla, cocoa powder, maple syrup and a touch of sweet spice such as cinnamon. The finish is a rich aftertaste and leaves behind a trace of pumpkin pie. This is truly delighting ale, and feel so lucky to have gotten to drink it. RB1 (118) - Gilbert, Arizona, USA - JUN 3, 2011
12.7oz. bottle from Justin. Release date Aug. 28, 2010. Appears to pour black, but when held to a bright light, is really reddish/brown. Head is tan. Though it dissipates fairly rapidly, gentle swirriling will maintain a moderate head. A lot of pop when opened, but no overflow. Aroma is bourbon/brandy, as it should be, with vanilla, faint dark fruit and roasted malt. Taste is bourbon/brandy through and through, with vanilla, some dark fruit and just a touch of chocolate. Body is thickish and syrupy. Finish is smooth and boozy. This is a fantastic ale. WolfsBlood84 (172) - Indianapolis, Indiana, USA - JUN 2, 2011
375ml Bottle - No apparent bottling date. Pours a dark black/brown with creamy tan head. Aroma is chocolate malt, cocoa, brown sugar, wood/barrel, caramel, toffee, coffee, bourbon, vanilla, brandy, and some heat. Taste is exactly the same; totally delicious blend of all the flavors, slight heat on the very tail end. I imagine this beer is fairly fresh, and could definitely stand to age much longer. This could easily be close to a 5 point beer with some proper age on it. OliverG (276) - Montreal, Quebec, CANADA - MAY 31, 2011
28-05-11 Bouteille: Noir, avec un moyen collet de mousse blanche. Au premiers aromes, on croit sentir la angel’s share, c’est a dire brandy, sirop d’érable, caramel, petits fruits. En la brassant unpeu, le bourbon fait surface, mais en puissance, en laissant également de fortes notes de chocolats. Un de ces principaux défauts est qu’elle est trop sucrée et vue la puissance du bourbon, fini par tomber sur le coeur. Mélange très complexe et très intéressant a essayer. Corps puissant avec une texture riche et crémeuse. Finale centrée sur le bourbon qui trop de place et élimine les notes plus délicates de brandy et d’érable.