overall
100
100
style
RATINGS: 783   WEIGHTED AVG: 4.1/5   SEASONAL: Special   EST. CALORIES: 375   ABV: 12.5%
COMMERCIAL DESCRIPTION
Our first release of the embodiment of good versus evil in a barrel-aged blend. Part bourbon barreled The Serpent’s Stout, and part brandy barreled The Angel’s Share, this is our most anticipated release of the summer.

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DrHomolka's rating

4.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
DrHomolka (761) - Portland, Oregon, USA - NOV 30, 2010
Bottle from Daknole. Pours a dark brown/black with a dark tan head. Nicely carbonated, I’m glad to say. I can smell the booze and spirits from feet away. Whiskey, sweet liquor, wood, baker’s chocolate. The chocolate component is really nice on this. I also get the graham cracker quality I find with Angel’s Share. Kinda like a bourbon smore. This is pretty in your face with the liquor but I don’t think it is overkill. Taste is bourbon and liquor upfront that fades into a sweet, decadent chocolate syrup finish. Thick. Great dessert beer. I am impressed with this.


4
heman (1231) - Tychy, POLAND - DEC 10, 2017
Barwa czarna, z brunatnymi prześwitami.
Aromat intensywny słodowy, suszone owoce w cukrze, melasa, cukier trzcinowy i bardzo wyraźny charakter beczki: wanilia, kokos. In minus wyraźny alkohol.
W smaku pełne, początkowo słodkie, jednak wytrawność wzrasta wraz z przełykaniem. Susz owocowy, nuty porto, niuanse palone, finisz alkoholowy, gryzący gardło, z mniej wyczuwalnym wpływem beczek. Goryczka średnio niska, popiołowo-alkoholowa.

4.2
ANZUShophunter (601) - Brisbane, AUSTRALIA - NOV 30, 2017
From bottle in Belgian ale glass. Pours dark brown, almost black, with thin tan head. Molasses and licorice permeate aroma and taste, the brandy and bourbon barrel aging work well together. The I-stout & barleywine combo make it the ultimate black & tan. You play a mean banjo!

4.4
Werckmeister (3416) - Vienna, AUSTRIA - NOV 29, 2017
0,375l bottle at home. No obvious BB date. black color, small dark coffee colored head. smells of wood, bourbon, whisky, licorice, nutty, some dried fruits, marzipan. very nice smell. full body, rather light carbonation, slick mouthfeel. tastes of wood, bourbon, dried fruits, marzipan, nutty, licorice, cocoa, light oxidation, peppery. finishes lightly roasty with notes of bourbon, marzipan and some licorice. very very nice one, very rich and with a great complexity. great stuff.

4.2
rami_pl (4594) - Warszawa, POLAND - NOV 23, 2017
Rami Rami is drinking a Deliverance by The Lost Abbey at Muzeum Azji i Pacyfiku

Z plusikiem. Sliczna paleta. Bardzo fajowa beczka. Slicznie zrownowazone j gladkie. Migdalowowaniliowokokosowokawowoczekoladowojakosta

4
angel77 (3988) - oviedo, SPAIN - NOV 9, 2017
Botella 33 cl en Señor Lúpulo. Gijon 22/07/2017 (r779) Sin lote ni fdcpref legibles. Color negro oscuro con pequeña corona de espuma beige. Sabores y aromas a madera, con toques maltosos dulces y buenos toques a maderas empapadas en licor ligeramente caramelizados. Cuerpo medio a intenso con cierta densidad, fino. Bastante buena, para repetir.

3.7
The_Osprey (9373) - Richmond, Greater London, ENGLAND - NOV 4, 2017
November 2017 - Cork and cage 12 fl oz bottle at home in Richmond as 'Lost Abbey Deliverance', 12.5%, undated - picked up in 2014 for something like £18. Pours a thick-looking black, opaque and forming a minimal light brown head. Aroma is initially a bit meaty but settles on vanilla bourbon, custard, oak and digestive biscuit. Body is rounded, oily, tingly carbonation. Lots of body. Taste is huge bourbon, pretty 'salty' with warming booze, 'meaty' sugars, underneath the heat and barrel you can pick out some cocoa and coffee bean notes but this really is a hefty barrel bomb. A slow sipper and hard hitter. Huge but not that refined. (8-4-6-4-15=3.7)

4.1
coil (172) - Reading, Berkshire, ENGLAND - NOV 3, 2017
375ml corked bottle from hopburnsblack.co.uk. Love the labels on these Lost Abbey beers. Black colour with small tan head. Big dark roasted malts, dark fruits, burnt toffee, big bourbon barrel, some brandy barrel, liquorice, light cocoa powder, oak, lightly smoky, light espresso, burnt caramel, soy sauce. Thick boozy body, very low carbonation. Really great beer.

4.2
melush (4816) - SPAIN - OCT 21, 2017
37,5cl Bottle @ Cervezalandia, Vall d’Uixo, Spain.
Dark brown colour with a thin tan head.
Aroma is roasted malt, sweet, bourbon, toffee, oak.
Taste is roasted malt, molasses, bourbon, vanilla, toffee, licorice, oak.
Medium to full body, average carbonation.

4.3
koleminer20 (4091) - Ann Arbor, Michigan, USA - OCT 8, 2017
375 mL bottle shared by Gus with ebone1988 and myself. The pour is a darker brown with a ruby undertone and a light tan ring of head with a couple spots of lace. The aroma is really good. Sweet and caramely with a soft dark roasted malt and light licorice. There is a good fruitiness and a heavy bit of booze with a light oak backing it all up. The flavor is much of the same. It's a little sharper with a brandy and bourbon addition. Balanced with a boozy finish. This is pretty solid. The mouth feel is medium bodied with a light carbonation and a lingering brandy and oak finish. Pretty good. 8 4 9 5 17

3.7
ebone1988 (2177) - Dearborn, Michigan, USA - OCT 8, 2017
Bottle shared with koleminer20 and Gus. Aroma is caramel, booze, brandy, toffee, wood, butterscotch. Appearance is dark brown, light brown head, opaque. Taste is sweet, booze, wood, caramel, some hops, not great. Mouthfeel is medium body, light carbonation, boozy old caramel wood aftertaste. Overall, it's ok.


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