overall
100
100
style
RATINGS: 504   WEIGHTED AVG: 4.11/5   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
In Belgian brewing there are fantastic wild ales brewed with naturally occurring yeast. These beers develop over time and are ready on their own terms. Duck Duck Gooze is our homage to these effervescent and wonderfully complex sparkling beers. A blend of young and old barrel aged beers we expect this to be one of our most sought after beers year after year as it will be released in very small quantities. Available in 375 and 750ml bottles.

Batch 3 available on tap January 2016.

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3.7
MrTipple (6000) - London, Greater London, ENGLAND - OCT 3, 2017
Sour citrus fruits, light salty, zesty lemon. Hazy gold, small, creamy, white head. Light to medium sour. More sour and salty citrus fruits, soft carbonation, medium bodied. Very nice, well-balanced Gose. Keg at Beavertown Extravaganza 17, Canada Water.

4.4
ciocanelu (2858) - Timisoara, ROMANIA - SEP 17, 2017
On tap at Beavertown Extravaganza. Aroma has some sweet malt and fruity lambic notes. Taste is tart, fruity with floral yeast notes, some honey, clean malt and a hint of butterscotch. Really balanced and tasty.

3.3
VastActiv (7493) - Oulu/Helsinki, FINLAND - SEP 12, 2017
Tap at BeaverEx 2017, London. Colour is cloudy golden with small white head. Aromas and flavours: Fruits, citrus, some sourness and some Belgian yeast.

4.5
moldovan9807 (468) - Oradea, ROMANIA - SEP 12, 2017
Draft at beabertown extravaganza.The aroma and flavor have big funk, citrus, acidity, yogurt, wood, vanilla, nice sweet aftertaste.very good(but expected more).

4
jc1762 (1588) - Washington DC, USA - SEP 11, 2017
Thanks Carrigan for sharing the bottle! Poured into a snifter showing hazy yellow with no head. The nose shows bretty funk with moderately intense of dried apricot and peach. The palate is light bodied and moderately carbonated. Moderately tart with a bretty funk background and a light fruit forward of peach and apricot throughout. Light citrus on the finish.

4
SinH4 (6124) - Garching b. M?nchen, GERMANY - SEP 10, 2017
Tap. Clear pale golden color with white head. Aroma is grapefruit pith, peach, apricots. Taste is barrel, wood, earthy, leathery, apricots, dry finish with grapey aftertaste. Low carbonation. Very nice!

3.8
FinnIckler (791) - Edinburgh, SCOTLAND - SEP 10, 2017
Tap at beavertown extravaganza. Nose is white grapes, lemon, apricot. Palate is lemon, apple, white grapes, sour finish. very good.

4.1
klm1 (1786) - Bled/SF, - SEP 10, 2017
From keg at Beavertown extravaganza in London: second day, 9th september 2017....

3.9
Stuu666 (14596) - Edinburgh, SCOTLAND - SEP 9, 2017
Keg at beaverfest. Pours golden, nose is barnyard funk, fruit, taste is similar, juicy, oak.

4.5
kryon (3808) - Hässelby, SWEDEN - SEP 9, 2017
Pours almost clear yellow with low white head Aromas tart of wine barrel, peach, apricot, green grapes, over ripe apples , earthy funk Taste has tart and funky notes of peach , apricot, pears, green apples, grapes, white wine barrel Mouthfeel is medium tart, incredibly well balanced , medium dry, low carbonation and no bitterness


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