RATINGS: 924   WEIGHTED AVG: 3.68/5   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
A life worth living is full of discovery and we are reminded everywhere there is opportunity. All it takes is desire to seek out and find these things, these moments and everything in between. We brewed Lost and Found Abbey Ale to pay homage to the great monastic breweries of Belgium. Like us, we hope you’ll take the time to discover a beer that breathes aromas of figs, raisins and candied fruits. Please join us by raising your glass as we offer a toast to patience, perseverance, and all the things we have lost along the way and were somehow lucky enough to find once again.

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3.8
Oakes (19370) - Vancouver, British Columbia, CANADA - JUN 24, 2008
Opaque reddish-brown. Aroma of plum, orange, raisin, some sweet brown sugar and caramel malts. Fairly clean but yeasty. The carbonation is a bit zippy. Finishes with raisin notes, alcohol heat and a hint of peachiness.

3.8
rlgk (18843) - Göteborg, SWEDEN - FEB 23, 2011
Bottle, thanks to tkrjukoff. Amber beer with a small head. Malty vinous aroma, figs, raisins, toffee, nuts, milky notes. Raisins flavor, toffee, figs, a bit vinous.

3.8
chrisv10 (18707) - DENMARK - JUN 18, 2011
Bottle. Dark amber with medium off-white head. Flavour is malt, caramel, yeast, dried fruits, hops, plume and a little raisin.

3.5
TBone (18552) - Pori, FINLAND - JUL 1, 2007
Bottled 75 cl
Hazy nut brown color, small brownish head. Caramel, yeast and fresh vegetables in the nose. Quite alcoholic, feels even higher than 7 %. Caramelly-toffeish, some hops, loads of yeast there. This beer has lost its soul on the way, but drinkable it is.

3.6
jtclockwork (17631) - , New Jersey, USA - APR 11, 2011
Bottle thanks to a generous trader. Pours dark brown. Tan head. Nose and taste of mostly dark fruits - sweet raisin, date and figs with roasted malts and Belgian yeast. Body is a bit on the light side. Good carbonation.

2.5
FatPhil (17334) - Tallinn, ESTONIA - FEB 21, 2013
750ml bottle (ALEhouse, Riga, MelnaZiema2013)
Abbey dubbel - WTF? This is a crappy yeasty home-brewed sweet dark lager. Diacetyl slime. Drain poured it. Couldn’t be arsed to write a better rating if they can’t be bothered to brew a better beer. Even worse than usual Lost Abbey attempts at beer.

3.7
yngwie (17284) - Kristiansand, NORWAY - JAN 21, 2012
Bottle, 75cl corked, at Patricks. It pours a big, dense, light beige head over a lightly dim copper colored body. Nice lacings left. The aroma has a solid dose of dried fruits, some caramel and chocolate and a touch of alcohol. Sort of sugary. It is full-bodied, sweet, warming and pleasantly bitter in the mouth. Dried fruits and some chocolate and caramel. A touch of yeast too. A really pleasant one, smooth and tasteful. 120121

3
Ferris (17070) - Burnaby, British Columbia, CANADA - JUL 17, 2016
Draft - Raisin and fruity plum. Clear Amber with a rich beige head. Sweet raisin, touch of roast coffee and toffee sweetness.

3.2
Benzai (16918) - Oirschot, THE NETHERLANDS, NETHERLANDS - APR 19, 2014
Bottle @ Van Moll Tasting shared by Abijen. Very hazy reddish color, average sized beige head. Smell malts, brown sugar, leaves, raisins. Taste malts, dark malts, brown sugar, leaves, lightly sweetish. Decent body and carbonation. Hmm average.

4
brokensail (16689) - Dublin, California, USA - FEB 11, 2010
A: Opaque, burgundy in color, with about one finger of white foam. S: Tons of dark fruit: figs, plums, and raisins. A slight yeasty quality is present as well. T: Very similar to the nose. A pleasant sweetness which is complimented nicely by a bit of tartness. There is also a very nice (subtle) spice character to this beer. M: Has the typical abbey ale mouthfeel. Nice carbonation and body. D: Delicious beer, highly drinkable.


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