Vighals (4494) - SÃ¸rumsand, NORWAY - SEP 27, 2017
UPDATED: SEP 27, 2017 Mørk brunorange med lavt hvitt skum. Lukter sure bær, trevirke og lett røyklukt. Middels fylde. Balansert. Lett syr og fruktig. Kirsebær, trevirke og vanilje. Middels lang. (Beavex17) andrepintado (3703) - Porto, PORTUGAL - SEP 25, 2017
UPDATED: OCT 28, 2017 37.5cl bottle. Red brown color. Thin beige head. Medium sourness, medium bitterness. Medium body. Aroma and flavour is cherries, wood, brett, barnyard, chocolate, strawberries. The_Osprey (9347) - Richmond, Greater London, ENGLAND - SEP 18, 2017
September 2017 - Keg at The Rake. As 'Lost Abbey Red Poppy Ale'. Dark orange brown, translucent and still with a foamy light brown head. Aroma is cherry, meaty sugars, little papery oak, touch of balsamic. Body is smooth with tingly carbonation. Taste is tart dark cherry, again a little meaty, chocolate covered berries, tart cherry flavoured biscuits. Tasty. (7-4-8-4-15=3.8) OminouSC2 (925) - Mora, SWEDEN - SEP 17, 2017
Red/brown color, small beige head. Aromas of strawberries, cherries, oak, vinegar and sugar. Very tart taste with cherries, oak, gooseberries, earth and slight strawberries. ciocanelu (3009) - Timisoara, ROMANIA - SEP 16, 2017
On tap at Beavertown Extravaganza. Aroma has acetic tartness, toasted malt, barnyard notes and light caramel. Taste has a light tartness, acetic notes, basamico, red apple skin, toasted malt and burnt sugar.
77ships (11304) - Antwerpen, BELGIUM - SEP 14, 2017
Thanks to Kraddel! 375 ml. bottle split by two. No date on the bottle. Copper toffee red amber, little tanned head. Nose is copper, herbal, low sour, toffee, malty, spices & strongly oxidized. Taste is fizzy weirdly oxidized, herbal, leaves, old bark, old cherry, low sourness. Feels past it, feels old which it might be given kraddel’s cellar. As mentioned there is no date. Still quite decent. kraddel (9170) - Antwerp, BELGIUM - SEP 12, 2017
Pours redamber, small but stable with head, little cling. Smell is fresh, malty, lactic acid and oak. Taste is tart, oak, mild fruity, lactic acid, rather thin in mouthfeel and complexity is too little for the style. Ok, but I wonder why this is rated so high when there are far better options out there. VastActiv (7662) - Oulu/Helsinki, FINLAND - SEP 12, 2017
Tap at BeavEx 2017, London. Colour is murky dark red with small white head. Aromas and flavours: Berries, ripe berries, dark berries, dryness, wood and some sourness. Very good. moldovan9807 (492) - Oradea, ROMANIA - SEP 12, 2017
Tasted at eavertown extravaganza.Aroma of oak barrel, light cherry. Body is light, tart and sour. Body is a little watery. Christpuncher (3214) - Chicago, Illinois, USA - SEP 9, 2017
Aroma is cherry and fruit. Flavor is tart cherry, salty , and sour. Extremely well balanced. Had a draft at jerrys. Pours deep reddish brown with no head.
---Rated via Beer Buddy for iPhone