darkguardian (733) - Florida, USA - DEC 19, 2011
Pours hazy yellow. Nose is kinda ketchupy, peach and apricot appear. But the nose is a bit wierd for sure. Flavor is great. Strongly sour up front with a long peach heavy finish. Lemon zest also figures into the finish and the body is pretty full for a sour. Solid but not the best Veritas. drewbeerme (3920) - Chicago, Illinois, USA - DEC 17, 2011
bottle at fobab, pours gold with white head nose is funky white wine grape, flavors have sweet tart, lemons, white grape, funky stuff really good dcschiller (2208) - Scottsdale, Arizona, USA - DEC 7, 2011
(Bottle shared at Black Friday by Sparky!!). Pours a cloudy yellow color with a thin white head. Aroma is sour peach and apricot. Taste is sour, tart with lots of rip pit fruits. This is one outstanding beer. Thanks for sharing Eric! Pawola22 (3262) - Woodridge, Illinois, USA - DEC 3, 2011
FOBAB 2011. Pours a cloudy, golden colored body with a thin, frothy, white head that dissipates slowly and leaves a moderate lacing. Lots of oak and peach on the nose with a moderate sourness. Somewhat funky with slightly acidic, tart fruits as well. Flavor is much better. Lots of juicy sourness up front with some tart citrus, funky brett, and smooth, somewhat sweet peaches. Just a very light pale malt base as this finishes woody and oaky while staying very clean and dry with a light lingering sourness and a nice peach sweetness. Lengthy, somewhat acidic, tart fruit aftertaste with lots of oak following a medium-light body and a moderately lively carbonation. Overall, the flavor really brought it on this. The aroma was nothing special, but the flavor had a nice sourness without being puckering and a very pleasant fruit and peach. The oak dries this very nicely as this finishes nicely tart. A bit overhyped in my opinion, but solid. BOLTZ7555 (3027) - Phoenix, Arizona, USA - DEC 3, 2011
Bottle generously shared by Sparky @ BF tasting. Vibrant 14 karat pour produced a small but lively ivory head that quickly diminished to a ring. Aroma of tart unripened peach, lemon zest, grapefruit pith, and funk. Flavor shows the peach although more subtly. Quite acidic, vinegar qualities present, bit o’ barnyard, bitter, tangy, sour but palatable. Really well done...definitely one of the best in the series!
thome50 (1295) - Morro Bay via Orange County, California, USA - NOV 29, 2011
Bottle (and some tasting notes from the release). Pours a deep golden color with a light, white head. Aroma is of slight peach but some great funk and otherwise "sour’ notes. Taste is of slightly unripe peach but just adds to the sour pucker. More funk in the taste and some sweetness I wasn’t expecting. Overall, one of my favorite Lost Abbey sours to date. Swillbur (62) - Arizona, USA - NOV 27, 2011
WOW, i was very lucky to try this at the black friday tasting. Might be the best sour beer i have ever had. Very nice aromas and the taste was right there with the aroma. I would love to have more then a two ounce sample but i will take what i can get! ketchepillar (1199) - Albuquerque, New Mexico, USA - NOV 26, 2011
Bottle at Black Friday tasting. This was veritably delicious. Socky and earthy. Light lemon rind character. Quite earthy funky. A bit leathery. User29624 (1683) - - NOV 26, 2011
FoBAB 2011. Pours cloudy gold with thin white head. Aroma of brett, acid, wood. Citrus and sour, oak. Pucker up.
nightrider (754) - encinitas, California, USA - NOV 26, 2011
Pour from a bottle thanks to Chris at a recent tasting. Not a lot of pop off the cork and carbonation on the low side right off the bat. Color was gold orange with out much head. A bit of funk and fruit on the nose. Lemon, peach, and some grapefruit. Nice tart sourness with some oaky earthy notes. Peach presence tasted natural and not overstated. Really enjoyed this beer.