yourefragile (140) - Washington, Washington DC, USA - NOV 8, 2012DSG (14685) - Tel Aviv, ISRAEL - FEB 22, 2017
Bottle 019. Thanks to Rich for acquiring and GT for transporting. Served in a glass.
Pours a cloudy amber-brown with a transient stale, off white head. Head fades to a thin bubbly collar and thin streaks of lace. Aroma is very warm and boozy; cognac up front, with a young raw and resiny barleywine. Lemon, tangerine, schnapps and sugar throughout. Aroma turns into rubbing alcohol as it warms. Thicker side of medium body, coats palate with a syrupy finish; soft and subtle carbonation. Chewy flavor, pulpy and resiny sugars with nectarine and strawberry fruit. Surprisingly no alcohol presence or burn in flavor, though finish is extremely warm. Brett hasn’t done much yet, I sort of like the fruitiness and am happy to have tried this fresh.
[1/29/17] Bottle/Can/Crowler/Growler at a bottle share at Flamingo Hotel in Santa Rosa. Murky brown. Dark fruits, caramel, cookies, cellar, wood, oxidation, sweet-sourish, medium-bodied. fonefan (48622) - VestJylland, DENMARK - NOV 14, 2016
yespr (44705) - Copenhagen O, DENMARK - NOV 12, 2016
Bottle 750ml. corked.
[ As Lost Abbey Veritas 011 ].
[ Bottle #215 ]. Clear medium orange amber color with virtually no head. Aroma is moderate to heavy malty, sweet malt, caramel, dried fruit, wood, riped fruit, alcohol - cognac. Flavor is moderate to heavy sweet and light light acidic with a long duration, candy, wood, dried fruit, sweet malt, alcohol - cognac, oak, riped fruit nectarins, tart - sour notes. Body is medium, texture is oily, carbonation is flat, finish feel is light alcoholic. 
75 cl bottle. Pours hazy orange to brown with a small tan head. Aroma is herbal, oxidised and slight acetone. Toasted malty, fruity, slight caramelish to toffee. Mild sour, bitter and fruity. Sweet and fruity finish. Dedollewaitor (16055) - Odense, DENMARK - NOV 11, 2016
Bottle @ Lots of Mark Knofler and Fransk’ kartofler, Ulfborg 2016. Bottle # 215.
Pours deep amber with bubbles on top. Deep vinous and fruity nose. Caramel, chewy and a fruity touch - even orange like. Sippable with alcohol way in the background! Klimaet (2539) - Aarhus N, DENMARK - NOV 11, 2016
Bottle @ Fonefan US Tasting. Bottle #215. Pours muddy reddish brown with small white edges. Aromas of red gummy bears, light vinegary, sweet fruits, oranges, caramel. Taste is sweet, caramel, maybe just a tad of tartness, dark fruits, wine gum, vanilla, oak.
chrisv10 (17270) - DENMARK - NOV 11, 2016
Bottle #11, Bottle #215. Hazy dark amber/brown with no head. Aroma is malt, caramel, toasted, dark fruit, dusty, oxidised and wood. Flavour is malt, caramel, toasted, sweet, dark fruit, wood, oak, oxidised, plume, sugar, little plume, little dry, warming, notes of alcohol, ripe fruit and a little orange. MrOrla (3054) - Odense C, DENMARK - NOV 11, 2016
Bottle @ Ulfborg. Pours muddy brown with no head. Aroma of heavy malts, oxidation, ripe fruits, woody, light nutty, light herbal touch, notes of sweet clementine. Taste is quite sweet, with a light sour note, quite fruity, with loads of fruits and caramel, toffee, light chewy. Quite good! back (2122) - Holstebro, DENMARK - NOV 11, 2016
Nøddebrun klar skum ingen
Vanijle træ frugt stald nødder alc
Bitter lidt sød modrate sur lidt
@f1 Rasmus40 (20300) - Beder, Aarhus, DENMARK - NOV 11, 2016
Bottle @ fonefan tasting. Hazy red brown without head. Aroma is sweet, malty, caramel, dried fruit, a bit oxidized, wood and cognac. Flavor is very sweet and rather bitter. Sweet and rather bitter finish with heavy alcohol. A bit boozy. 111116 martin00sr (3999) - Haderslev, DENMARK - NOV 11, 2016
Bottle @Ulfborg. Hazy brown, only a few bubbles. Aroma has sweet malt, caramel dried fruit, alcohol. Caramely flavour, warming alcohol, something like licorice perhaps. Nice.