Desverger (11087) - Copenhagen, DENMARK - SEP 7, 2014
[email protected]Theis (15152) - Frederiksberg, DENMARK - JUN 16, 2013
Clerkenwell (RBESG 10/08/2014) - pours black with a tan head. Light roasted malty aroma and taste, some caramel and treacle, dark fruits, some wooden tinged bourbon nuances on the palate. Really liked this.
Handbottle - Thanks to Fonefan. Pitch black - white head. Sweetness, bourbon, coconut, vanilla, high malty, smokey, fruity, licorice, ok bitterness, citrus/lemon freshness. Theydon_Bois (19189) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - AUG 25, 2014
Bottle at RBESG ’14, day 4 not so grand tasting at Craft Clerko, 10/08/14 acquired from the brewery.
Dark mahogany brown with a well appointed tan covering.
Nose is tangy dark fruits, sour rinse, woody vibes, light cocoa, subtle roasted notes.
Taste comprises light roast, earthy presence, tarte dark fruit rinds, light spice, woody must, lactic tang.
Medium bodied, fine carbonation, semi drying close with a tarte fruit rinse.
Nice sour! mR_fr0g (11894) - Hertfordshire, ENGLAND - NOV 21, 2014
Bottle shared at the RBESG 2014, grand tasting 10/08/2014 Craft Beer Co Clerkenwell. Dark caramel brown coloured pour with a lasting greyish cream coloured head. Aroma is musty, tart fruits, caramel sweet. Flavour is tart berry, raspberry, raisin and dried fruits, with nice caramel and honey malts. Palate is musty, semi-dry, and medium full body. teorn88 (7671) - Rimini, ITALY - OCT 16, 2015
Backlog rating. Bottle. It pours a clear mahogany color with small beige head. Aroma is sweet and tart at the same time, with dark fruits, red tangy berries, chocolate and vanilla. Taste is also medium sweet upfront and tangy fruity later on. More notes of raspberries, chocolate, roasted malts, caramel, red wine. Medium bodied with good carbonation. Overall, very nice
Scopey (14498) - Croydon, Greater London, ENGLAND - APR 14, 2013
Keg at Lovibonds. It pours very dark brown with a small beige head. The nose is toasted coconut, vanilla, oak, cocoa, bourbon, red grape and mellow roast. The taste is tangy fruit, berry, jam, light roast, toast, berry yoghurt, wood, earth, ash and light alcohol warmth with a dry finish. Med-full body and moderate carbonation. Barrel-aging has definitely tanged this up, but its still pretty tasty. CraftBeerNick (2467) - London Town, Greater London, ENGLAND - APR 20, 2013
Keg at brewery, 20th April 2013, in the beer garden, first day of spring! This is a beer full of flavour, some smoke and ash and you get the jack Daniels taste of the barrels, with a pretty sour back end that lingers, tasty all round Fin (10470) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - MAY 20, 2013
UPDATED: MAY 22, 2013 Had this in brewery April 2013. I had this again in bottle at Jan & Charlotte’s, Ulfborg, Denmark in company of Jan, Charlotte, Craig, Stella and Loz 20.05.13 Pours very dark brown with tan head, a light fruity sourness with some vanilla on nose. Tangy in mouth, maybe a little plastic at back, sour, fruity and with little sweetness. Really tangy fruitiness the whisky ageing is rather secondary, you can certainly tell that this has been aged close to the Sour Grapes. Interesting and pretty decent. A7 A4 T7 P4 Ov14 3.6 joergen (27970) - Frederiksberg, DENMARK - MAY 31, 2013
Bottle at Ølfestival 2013.
Dark brown coloured with a small beige head.
Sweet and roasted aroma of red wine.
Fruity and roasted flavour of caramel and red wine.
Fruity finish. fonefan (48622) - VestJylland, DENMARK - SEP 23, 2013
[ Courtesy of Fin & Loz ]. Clear dark brown colour with a average to large, frothy, good lacing, mostly lasting, light beige head. Aroma is moderate to heavy malty, roasted, wood, grapa, light chocolate. Flavour is moderate to heavy sweet, light acidic and moderate bitter with a long duration, dark malt, grapa, wood. Body is medium, texture is oily, carbonation is soft.