ippopotamo36 (2383) - Rome, ITALY - APR 17, 2016
On tap at Franken Fest in Rome-Italy. Dark Amber pour, persistent off white head. Nose is almond pastry, rustic grains, bread crust. Mouth: elegant grassy, nuts, peppery. Nice!
---Rated via Beer Buddy for iPhone Mortlach (2347) - Rome, ITALY - JUN 8, 2016
On tap @Ma che siete venuti a fà (Rome). Pours amber with a medium white head. Aroma is malty, honey, caramel, sugary, chestnut. Flavour is medium sweet, malty, with a light bitter end. Medium body, medium to low carbonation. A bit too sweet. jonas (7573) - Garching b. München, GERMANY - JUN 26, 2009
UPDATED: JAN 28, 2010 Bottle. Dark Amber, creamy head. Caramel, roast, butter, honey aroma. Viennalike base, fruit caramel, a bit berry. Dry finish caramel aftertaste. Mellow mouthfeel. Moreish. kappldav123 (6100) - GERMANY - JUN 2, 2013
Thanks to quack-duck for that one. Bottle looks simple but good. Beer in the glass very zippy, darker than exspected. Starts malty, modest dry, fine spicy notes. Finish modest sourish but well balanced. Quite drinkable. Shaney (2423) - Köln / Cologne, GERMANY - NOV 19, 2012
Dunkles bernstein mit reichlich feinem Schaum. Brotig-malziges Aroma mit schoener Hopfennote. Sehr weicher und vollmundiger Antrunk. Die Suesse schlägt schnell um in eine getreidige Würze. Der Nachgeschmack könnte mehr Hopfen vertragen. Gutes Bier!
Test vom 31.8.2010, Gebinde: Glasflasche Noten: 10,10,10,9,9,10 - 9,80
McTapps (6889) - Reutlingen, GERMANY - JUL 1, 2014
Pours out of the bottle in a deep brown colour with steady head and smooth body. Aroma of torf, raisins and woods. Taste of malt, roasted barley, wild herbs, flowers, nuts and prunes. Grainy finish. Nice one. bierkoning (13352) - La Tropica/Doarp, NETHERLANDS - OCT 20, 2002
UPDATED: JUN 29, 2007 Bottle. Creamy head. Aroma has oak and hops. Just a bit of a barnyard smell. Both hoppy and malty flavor with caramel and apple. A bit herbal. (6 4 6 2 11 = 2.9)
Brewery tap. Served in an old Steinkrug. Characterful beer with a caramelly malty flavor with flowery hops. Bitter aftertaste. Hint of butter. Very well brewed. Oakes (17676) - Vancouver, British Columbia, CANADA - JUL 19, 2009
Only a slight haze to this amber-brown beer. The aroma leans towards breadcrust - a fairly full malt nose. Has a toasty character with bready malts. Perhaps a bit thin, but a nice beer. Kristall-König (2820) - Oldenburg, GERMANY - MAY 24, 2013
Frischer, karamellmalziger Geruch. Start Karamell. Mittelteil würzig, Karamell. Malziger Abgang, moderat bitter. Gut. Grima (2394) - Merzkirchen, RLP, GERMANY - JUL 2, 2013
Bottle from Bierzwerg!
Strong gusher!!! Pours copper colored with high frothy head. Smell is malty-caramelly, slight fruity. Starts with fizzy carbonation. Metallic-bitter, slight sourish with sweet malt notes and slight floral hops. Middle part is caramelly, with bitter malts and a slight sourish note. Goes into a malty-roasty finish with caramrl and some bread.