JPDIPSO (6223) - Wauwatosa, USA - APR 2, 2017
Straw color with a foamy white head. Sweet wheat, mild spice and bit of zest aromas. Flavors follow scents. A light, slightly sweeter wit. Carlisle (745) - Pennsylvania, USA - FEB 2, 2017
Draft at Café Hollander, Madison. Pours cloudy straw color with thick white head and substantial lacing. Nose of banana, clove, and citrus with a hint of pepper. Banana and lemon with coriander and pepper following. Full body with a creamy mouthfeel.
---Rated via Beer Buddy for iPhone Drake (13738) - Milwaukee, Wisconsin, USA - DEC 16, 2016
Keg at Cafe Hollander Wauwatosa, 9/22/16. Hazy straw yellow, large foamy white head, good retention. Aroma of wheat, spice, lime, lemon. The taste is wheat, spice, orange, lemon, yeast, spice. Medium bodied, juicy. tia (2226) - Sandston, Virginia, USA - OCT 30, 2016
Tap at Benelux. Hazy lemony yellow. Dry floral aroma. A little strong in the flavor. muzzlehatch (4959) - Beloit, Wisconsin, USA - AUG 21, 2016
250 ml draught at Café Hollander in Madison, WI, August 18th. Solid, typical wit appearance - cloudy, almost opaque gold with a thick fluffy lasting head...banana, lemon and just a hint of farmy, murky yeast in the pleasing but slight aroma...on the tongue, only a hint of that wheaty tartness, this is overall much sweeter than usual for the style, and the finish is not far off from (sweet) lemonade...it’s got a decent fullness to the body, and it’s drinkable enough, and I was hot from walking outside and this was the first beer at lunch - but that’s not enough to make it memorable. I’ve had some or all of the other Lowlands Collaborative beers here at Hollander and a couple of other locations, and frankly none of them have been all that special.
ryanfolty (2553) - Bourbon County, Minnesota, USA - JUL 8, 2014
July 8, 2014 - on tap at Benelux. Cloudy yellow pour with some head and lacing. Aroma was citrus, spice, cinnamon and yeast. Taste was consistent with aroma, but also a touch nutty. troyc (2869) - Illinois, USA - APR 28, 2014
[Tap] Cloudy golden pour with a nice pillow of frothy white head. Nose is of citrus zest, lemongrass and spicy clove. Taste is of wheat malts, dough, clove, lemon zest and light coriander. Nice lingering spice notes. Good body as well. Enjoyable. esjaygee (3904) - Oak Creek, Wisconsin, USA - NOV 28, 2013
On tap at Café Centraal. Hazy witbier yellow with a thin white head. Aroma of coriander, wheat, lemon and light banana. Sweet taste of banana, wheat, lemon, coriander and light clove. DuffMan (10435) - the land of bitumen, beef & beer, Alberta, CANADA - OCT 5, 2013
On tap @ Cafe Benelux, Milwaukee. Hazy medium gold, low white head. Low aroma of wheat, citrus, and light spice. Palate delivers light lemony notes, light spice, wheaty backbone. rubbishystuff (2538) - Chicago, Illinois, USA - SEP 2, 2013
UPDATED: JUN 30, 2015 At Benelux in Milwaukee. Maybe this batch was a little different than some of the other raters had but this was once of the most spiced/clovey wits I’ve had. Serving: Tap