AshtonMcCobb (6869) - Edinburgh, SCOTLAND - DEC 20, 2015
Appearance - opaque black with a lovely fawn coloured head.
Nose - chocolate and raisins. Prunes.
Taste - creamy but dark chocolate. Dried fruit, particularly raisins and dried orange peel. Dark treacle notes too.
Palate - rich and full bodied with a creamy texture. The finish is still rich bit very balanced.
Overall - a lovely imperial porter. Scottishchris (723) - Edinburgh, SCOTLAND - DEC 12, 2015
Bottle from Cornelius way back I think. Gyle 100, brewed 3rd Jan 2013. Deep dark brown, tan head. Vanilla, salty liquorice, coffee nose. Full thick mouthfeel, gentle fizz. Sweet soft vanilla and dried fruit. Coffee and chocolate. Lovely long lingering finish. Absolutely delicious. The_Osprey (8670) - Richmond, Greater London, ENGLAND - SEP 8, 2014
Bottle, Jan 2013. Pours black and initially forms a big tan head, but this doesn’t endure long. Aroma has smoke, leather, liquorice, whiskey, wet dog. Body is big and rich, slightly foamy, low carbonation. Taste is malty, smooth and light up front. Has a long finish with some molasses, smoke and a soft bitterness. Very smooth and drinkable. Good stuff. Beersiveknown (5301) - NORTHERN IRELAND - JUL 24, 2014
Bottle at home from aleselaStuu666 (14563) - Edinburgh, SCOTLAND - JUN 5, 2014
dark brown black with moderate dense tan head. Quite savoury oatcakes and soy sauce on nose. Extremely rich and full bodied, thick, warming, dried fruit, cocoa, boozy, low carbonation, red berries, toasty, warming, rich, long fruity finish.
Bottle at Craig’s. Pours black, rich chocolate and liquorice, sweet, bitter.
fonefan (50694) - VestJylland, DENMARK - MAY 25, 2014
madmitch76 (25344) - , Essex, ENGLAND - MAY 14, 2014
Bottle 330ml. @ cgarvieuk [ Lets do a chrisO Tasting ], Edinburgh, Scotland.
[ As Luckie Ales 1841 XXXP Porter ].
Clear dark brown color with a small to average, frothy, good lacing, mostly lasting to diminishing, off-white to light beige head. Aroma is moderate to heavy malty, roasted, molasses, chocolate, coffee, alcohol, wood - sour wood - wet wood. Flavour is moderate to heavy sweet and bitter with a long duration, peat, licorice, roasted, dark roasted. Body is medium, texture is oily, carbonation is soft to flat, finish feel is light alcoholic, late finish get quit buzzy. 
9th May 2014Theydon_Bois (20456) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - MAY 11, 2014
Leighton 10K tasting at Bruce’s pad. Almost opaque dark brown beer. Small pale tan head. Palate is smooth and light. Superfine carbonation. Tangy dark fruits, mild dark chocolate. Mild marmite underneath. Light bitterness. Light finish. Rich and tasty. Hides the abv well.
Bottle split at the Black (IPA) Friday tasting, thanks to Paulo, 09/05/14.
Black with moderate tan spotting come swirl.
Nose is roasted malt, figs, Christmas cake, spice, booze, dark berr fruits, earthy pangs.
Taste comprises dark chocolate, tar, fruit cake, spice, earthy, dark berry fruit, figgy jam.
Full bodied, fine carbonation, warming alcohol in the finish.
Ok strong porter. Scopey (15471) - Croydon, Greater London, ENGLAND - MAY 9, 2014
Bottle thanks to myself. It pours black with a tiny tan head. The nose is rich, oily, creamy, chewy, cocoa, umami and blackberry. The taste is rich, earthy, blueberry, stewed fruits, warming alcohol, umami, wood, dirt, seaweed, salted liquorice with dry finish. Medium-full body and fine carbonation. Great depth, balance, interesting, tasty... Very nice. Leighton (22051) - London, Greater London, ENGLAND - MAY 9, 2014
Bottle shared in London - big thanks to Paul for this Scottish whale. Pours black-brown with a frothy, khaki head. The nose has burnt wood, dark chocolate, hits of dark bread. Medium sweet flavor with dry, leathery dark fruits, baking cocoa, raisins, faint salt. Full bodied, oily, with fine carbonation. Warming finish with sticky dark sugars, burnt wood, rich dark fruits, dark chocolate, baking cocoa. Delicious. Great depth, very well balanced. Yes, wonderful beer.