tlind2 (1773) - Helsinki, FINLAND - APR 17, 2016
Draught@Lucky Lab Beer Hall, Portland. Copper color, off-white head. Bitter walnut peel flavor. Medium-full body, medium-light carbonation. Not bad. Oakes (18851) - Vancouver, British Columbia, CANADA - AUG 29, 2014
Bronze, bright, a mellow toasty aroma, a bit toasty but then more diacetyl. Fuck this.
BrewDad (5667) - Olympia, Washington, USA - AUG 7, 2013
Copper amber in color, clear with a thin head. Nice Amber/ English flavors. This was a very nice beer. Easy drinking. bhensonb (15760) - Woodland, California, USA - JUL 24, 2013
Tap at OBF. Pours dark copper with a creamy beige head. Aroma is herby/floral. Flavor is "red" roast malt with a spicy/floral impression. Finishes towards dry with a nice flavor. BeerFunGuy (874) - California, USA - JUL 24, 2013
This beautiful amber colored beer has a aroma of lemon cupcakes with vanilla frosting. It has a smoky caramel flavor. It is so good on so many levels it breaks the 4 threshold.
---Rated via Beer Buddy for iPhone
monk191 (2023) - Portland, Oregon, USA - JUL 24, 2013
A very nice copper. Pours a Beautiful amber. Smells like freshly baked cookies with vanilla icing. Taste is very creamy with a hoppy finish. Very good! Had on tap at Oregon Brewers Festival.
---Rated via Beer Buddy for iPhone beernovice39 (3269) - Idaho, USA - FEB 23, 2013
On top, dark amber with a white head. Scent is earthy and herbal. Taste is caramel and then.....tea :((. troopie (2439) - Munchen an der Willamette, Oregon, USA - MAR 22, 2011
Draught. Copper red pour with creamy white head. Vegetable garden aroma, like multiple flowers. Malty flavour with hop tinges. Hop finish. DYCSoccer17 (3708) - Woodland, California, USA - JUL 24, 2010
Half pint on tap at Lucky Lab Beer Hall in Portland, OR. Piney-herbal hops to start in the aroma, which is backed up by a caramel sweet maltiness. This is rather herbal. Transparent amber body with a small, off-white head and good lacing present. This has a ton of malts. Lots of chewy, husky, caramel sweet maltiness to start. There is a fair amount of toastiness with some molasses present, too. Finishes with some hoppy herbal notes. Lightly spiced. Seems like an English Pale Ale to me, as this is very malt-forward.