madmitch76 (25817) - , Essex, ENGLAND - NOV 12, 2017
5th November 2017 melush (4816) - SPAIN - AUG 10, 2017
Opaque dark brown beer, good dark tan head. Palate is airy and semi dry, decent fine carbonation. Soft and slightly viscous dark malts, good dark malt cream and some dark chocolate, a mild tang. Coffee underneath and a trace of licorice. Smooth finish. Hangs together nicely and I believe this has improved with some age, I recall it being very tangy some months back.
33cl Bottle @ Cervezalandia, Vall d’Uixo, Spain josanguapo (1975) - SPAIN - JUN 18, 2017
Black colour with a thin tan head.
Aroma is roasted malt, coffee, chocolate.
Taste is roasted malt, coffee, chocolate, vanilla, ash.
Full body, soft carbonation.
From Miguel. In Teku glass. Playing Outland. Pretty well executed stout with strong coffee notes and a really noticeable milky profile. kajser27 (2065) - Zagreb, CROATIA - JUN 18, 2017
Thick, black colored, medium tan creamy head, nice lacing and long lasting. Aroma is of dark malts, roasted, dark chocolate and coffee beans. Taste is medium+ sweet malt, chocolate, roasted malt and loads of coffee, coffee beans, medium bitterness, dry finish, some alcohol with warmth. Medium to full bodied, soft carbonation, creamy. Stuartyboy (1780) - Ayr, SCOTLAND - MAY 26, 2017
(bottle, Beermoth, Machester)
Bottle at home dark brown in colour with beige head aroma is boozy coffee hints of Dark chocolate expresso flavour some dark fruits and prune flavour sweet creamy with boozy finish
anstei (2670) - Zurich, SWITZERLAND - MAY 8, 2017
Bottle at Erzbierschof Monday Club. Pours darkest brown, beige foam. Aroma is strong roasted coffee, not much else. Lots of green pepper. Body is sweet, rather heavy, still strong coffee, soft carbonation. Lingering coffee palate, but still too much pepper. Good. javiercrasher (665) - Granada, SPAIN - MAR 13, 2017
En nariz café, chocolate y torrefactos. En boca láctica, cafetosa y dulce. Alcohol bien integrado. Buena.BB 10/11/2018 Lonick (2537) - Edinburgh, SCOTLAND - NOV 8, 2016
Bottle @cgarvieuk, The Keith Tasting, April 2nd. [Rating Backlog] Pours black with a tan head. Nose is quite bland but slight coffee and chocolate. Taste is big coffee, licorice, malty, it has a sweet finish, big booze finish. DwarfeD (3539) - Amersfoort, NETHERLANDS - JUL 15, 2016
33cl bottle at home. Very dark brown with a small tan head. Full body with low carbonation. Nice bitterness with subtle sweet tones. Roasted malts, chocolate, dark fruits, some spices, vanilla and coffee. Good imperial stout. JackMandarin (467) - Aberdour, SCOTLAND - MAY 30, 2016
Bottle from Bottle Baron, Edin. Pours really dark. Amber edges. Lovely greasy looking tan coloured head. Aroma has bags of roasty malts. Iodine. Bovril. Faint Worcester sauce. Earthiness from the coffee. Sultanas. Loads of character! Taste is dense with a molasses sweetness. More earthy vibes. Dried fruit. Beef stock. Bitter with coffee and a woody hoppiness.Thick and delightfully chewy in the mouth. Long, syrupy finish. Low carbonation. Bold indeed!