Serve in Shaker, Snifter


on tap

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RATINGS: 650   WEIGHTED AVG: 3.54/5   IBU: 95   EST. CALORIES: 258   ABV: 8.6%
Malty, hoppy and robust, Double IPA is dry hopped with Amarillo hops for a fresh piney and citrus flavor and aroma. Aggressively hopped, but perfectly balanced.

Malts: 2-row pale malt, Carastan 30/37, Crystal 70/80 and Wheat
Bittering hops: Colombus and Brewer’s Gold
Flavor Hops: Brewer’s Gold, Chinook and Cascade
Finishing Hops: Cascade and Amarillo
Dry Hops: Amarillo

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chickenflea's rating

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
chickenflea (351) - Oviedo, Florida, USA - APR 11, 2010
12-oz bottle. Ap - A hazy deep orange that looks like honey. Three-finger pillowy head with good retention and lacing. Noticed a lot of unexpected unfiltered sediment in the last pour. I am guessing it is bottle conditioned. Ar - smells like a orange juice. Malty aroma balances the citrus hops. A touch of yeast is present as well. T - Very smooth. Its a honey biscuit with a grapefruit juice chaser. The three flavors are very well balanced for the style. I don’t think I have had an IPA with this high of a yeast profile. But it is pleasant and not overdone. A long finish give you your money’s worth with every sip. P - Mouthfeel is what it should be for the style. Creamy and a touch sticky. Medium to full bodied and almost creamy. O - Balance gives this beer high drinkability. My second Mad River brew. So far I am impressed.

fooj (58) - Maryland, USA - AUG 6, 2017
I hate that I am forced to write a comment, when all I want to do is rate the beer for my own reference. What happened to not having to integrate with ratebeer.com? ---Rated via Beer Buddy for iPhone

stevoj (5565) - Boise, Idaho, USA - MAR 16, 2017
Grunt fill from Albertsons. Dark amber pour, small creamy head, lots of lacing. Aroma is nice rich blend of hops and malts, while taste features a much richer malt base. Caramel and toffee, nice hop bite at the finish. Much better than expected.

DavidWoodruff (631) - Windsor, California, USA - MAR 2, 2017
Hazy orange with a thin white head. Citrus aroma. Both citrus and pine flavors. Definitely qualifies as a dank beer. Well done though unremarkable DIPA.

hawthorne00 (4109) - Melbourne, AUSTRALIA - FEB 3, 2017
Bottle, can’t see a date. Amber with an off white head that’s soon a coat but laces OK. Aroma of kumquats, grapes, toast, some overripe tropical fruit. 6+ Sweet with caramel, peach, tropical fruit, citrus. Not very vibrant but pleasant enough. Resin and bitterness creep up. Another Mad River beer where it feels like they’ve chosen to make a harmonious beer rather than try to be on the bleeding edge. Fair enough.

jiwookdo (74) - changwon, SOUTH KOREA - DEC 27, 2016
Bottle at home. Pours orange colors with white head,citrus and spicy Taste is citrus, caramel, Lingering bitterness, lots of caramel backing.

olio (10541) - Tampere, FINLAND - NOV 8, 2016
355 ml bottle.
Pours clear copper color with a small head. Resin and orange on the nose, malts, toffee, apricot. Flavor is malty and caramel-y, bitterness, resinous hops and mild sweet toffee, ripe fruits on the finish. Alcohol is not too strongly present but is there. Decent.

jamestulloch (4327) - Edinburgh, SCOTLAND - SEP 30, 2016
Bottle from Bridgend Service Station. Murky amber body with a thin white head. Faint lacing. Aroma of rye, pine and honey. Flavour of caramel, fig and dried leaves. Medium body with a powdery texture. Soft fizz. Quite sweet and heavy going. Tastes like a Barley Wine.

andrewje41 (4236) - Kenmore, Washington, USA - SEP 26, 2016
12 oz bottle poured at a restaurant in Humboldt County. Pours a thick copper orange with a rocky foam head. Rich caramel and soft pine hops aroma with a matching flavor. Good malt bill. Creamy. Medium bitterness. Has a memorable sweetness to it. Not really July typenif double here. Doesn’t drink very easy, but has good things going for it. Not bad.

kaser (6378) - Chicago, Illinois, USA - JUL 3, 2016
Bright orange draft pour at 99 bottles of beer on the wall, in Santa Cruz. Orange and tangerine, ripe fruit and tropical. Good. And little dank fruit.

tsd08460 (1237) - Marshall, Virginia, USA - JUN 1, 2016
Aroma: caramel, citrus, pine Appearance: hazy amber with a white head Taste: medium sweetness, medium bitterness, Palate: medium body, sticky, average carbonation, bitter finish Tasty

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