koleminer20 (3976) - Ann Arbor, Michigan, USA - MAR 12, 2014
12 oz bottle into a pint glass. The pour is dark brown, with a thin light khaki head and not much lace to be found at all. There is a lot of sediment that is seen floating through the beer. The aroma is some dark fruit, caramel, and a nice roastyness. There isn't any hop presence, and it smells like a bit of a porter. The flavor is definitely porter. There is a nice chocolatey roastyness on the front end and it moves through a nice caramel and dark fruit character. This tastes like a straight up. The mouth feel is thin, like an IPA should be, and the aftertaste is just a light roast. This is solid for a porter, not a black IPA.
---Rated via Beer Buddy for iPhone MadIndian (2743) - Levittown, Pennsylvania, USA - MAR 10, 2014
Bottle. My only problem was the body was a bit thin. The taste was some what hoppy, mostly roast. Bitter dry roasted finish. Not bad. maniac (3800) - Baltimore, Maryland, USA - JAN 1, 2014
Bottle on 03/21/2011 courtesy of Butters. Clear dark black body with ruby highlights and a large frothy off-white head. Sweet roast, chocolate and resiny hop aroma. Sweet roast, chocolate, light caramel, resiny hops and a dry bitter finish. Medium body with moderate carbonation. TBone (18221) - Pori, FINLAND - NOV 18, 2013
Dark brown color, small brownish head. Cocoa, toasted malts, caramel. Medium-bodied. Licorice, some toasted malts, licorice candy. Lacks some hops for being a good black IPA. Beergeek23322 (2643) - Chester, Virginia, USA - NOV 7, 2013
3/25/2012. From bottle. Pours dark brown with a tan head. Malty aromas with fruit and caramel. Malty flavors with light hops. Unfortunately like most Magic Hat brews, this one falls short of being interesting.
generallee08 (778) - New York, USA - OCT 11, 2013
Presentation: It was poured from a brown 12oz bottle into a Pint glass. ("3/4 Pint of Ale" as they say on the label.) The label has a freshness date of "May 31 2011" and the abv is listed at 6%.
Appearance: It has a very dark look in the glass with some very deep dark garnet colored highlights showing through the beer. I also noticed some fine sediment hanging in suspension within the body. To cap off this beer I got a dense tan head which stands two fingers tall. This head has excellent retention and coats the glass with lacing.
Smell: I get a dark roasted malt character with hints of coffee and caramel. Hops are lighter than the malt and add some citrus and herbal notes to the nose.
Taste/Palate: The palate opens up with mild sweetness, roasted malt, coffee and toasted bread with citrus hop notes quickly moving in. It finishes with pleasant herbal/leafy hop bitterness fading slowly off the tongue. It has a creamy and smooth mouth feel with pleasant soft carbonation.
Notes: It come off more as a Porter than IPA but is still very tasty and beautiful.
ROGUE (2216) - Lewes, Delaware, USA - SEP 29, 2013
12oz bottle. Pours a murky, dark brown color with a good sized foamy, light brown head.Aroma is a mix of roasted malt and slightly musty, grassy hops. Taste is roasted malt sweetness upfront with the slightest hint of bitterness midway with an odd bitter to sticky sweet finish. Medium to light body, ample fizzy carbonation. VictorStr (1740) - Helsingborg, SWEDEN - SEP 11, 2013
Tydlig sötma i aroman. Lite lätt i kroppen. Ingen direkt fyllighet i
smaken. Citrus i eftersmaken. Pyrmir (6210) - Uppsala, SWEDEN - AUG 22, 2013
355 ml bottle, rated from backlog. Dark brown with small beige head. Aroma of roasted malt, coffee, molasses and chocolate. Taste follows; roasted malt, coffee, dark chocolate. Finish with coffee and roasted notes. Weak body and a bit watery zach8270 (4021) - Henrietta, New York, USA - JUL 12, 2013
(bottle - 12 oz) Dark brown pour with ruby red highlights and a thin off-white head. Roasted malt and slightly chocolatey aroma with some light hop notes underneath it. Chocolate malts and a nice hop bite at the beginning of the flavor. The chocolate and roasty malt really blend well and only enhance the hop bitterness. Slightly sweet and roasty aftertaste.