llcooldave (1217) - San Antonio, Texas, USA - SEP 13, 2010
This isn’t an Marzen? Hmmm... interesting. PoursOrange copper in appearance. Floral perfume fragrance; clean citrus as well. I’m tasting strong bread flavors. Very dry on the palate with some bitter hops trailing on the tongue. Overall, it’s easy drinking but I’m disappointed that it’s not a Marzen. This is bordering on false advertisement! TheGB (578) - Boulder, Colorado, USA - SEP 13, 2010
Pours a nice light brown. Light aroma of nicely toasted malt and hops. Taste is light to medium bodied with a nice balance of malt and hops. Surprisingly good. Radek Kliber (7352) - Toronto (Can) Krotoszyn (Pol), POLAND - SEP 13, 2010
On tap at Coles , NY pumpmaster (1393) - Pembroke Pines, Florida, USA - SEP 13, 2010
Aroma gold malty front , clean and friendly aroma.
Appearance crystal-amber gold with medium –light top.
Flavor and Palate : Medium full bodied , malt oriented , bit nutty in feel. Smooth slightly oily texture. Hint of caramel at edges. Quiet drinkable.
Sample from bottle at the Treasure Coast Beer Fest 9/11/10 Ft Pierce, FL. Not bad. gormanb (174) - Bowling Green, Ohio, USA - SEP 12, 2010
UPDATED: OCT 3, 2010 light caramel malt aroma, not much head to speak of. pours light amber. taste is nutty malt, roasted malt, caramel, finish is slightly sweet with smooth rye flavor.
Sledutah (7526) - Utah, USA - SEP 12, 2010
12oz bottle bought in Norfolk, VA Palidor19 (3188) - Brandon, Florida, USA - SEP 12, 2010
Appearance: Clear dark amber with a nice white head and some lacing
Aroma: Sweet malts, soap and yeasty
Taste; Caramel and medicinal
I thought I had a bad bottle, so I tried another one out of the sampler 12-pack but it was the same. Footbalmed......
This is a very good beer with a sweet set of nice caramel malt, low on the hops but the flavor is nice and mellow. slightly nutty and not too carbonated but very drinkable. ChainGangGuy (4894) - Woodstock, Georgia, USA - SEP 11, 2010
12 ounce bottle - $1.99 at Total Wine in Kennesaw, Georgia.
Appearance: Slips out a clear, amber-hued body with a small-sized, sudsy, whitish head.
Smell: Sweet-smelling, tangibly fruity ("I smell apples." -TheLibrarianGirl) nose, with notes of sugar-encrusted, toasted bread, nuts, and smoke. However, that smoke hint is very faroff, very vague, but just barely there. The hops aren’t really coming through clearly on the nose.
Taste: Modestly toasted nuts and bread with a hint of burnt sugar. Soundly sweet, particularly as it warms. Gentle fruitiness incorporated into the taste. A hint of clean, just noticeable smoke character. Characteristic Magic Hat yeast. Floral, spicy hops (boosted by the addition of rye) with a medium-low level of bitterness. The hop flavor, while present, isn’t rather effusive. Develops a bit of cinnamon as it warms. Lightly bitter, earthy finish. Leaves teensy touches of sugar, smoke, and spice on the tongue in the aftertaste.
Mouthfeel: Medium-light body. Medium carbonation. Fairly smooth mouthfeel.
Drinkability: Tasty for a Magic Hat aletoberfest. I thought it was pretty decent, though I feel like I’m in the minority in thinking so. Acetobacter (816) - Pennsylvania, USA - SEP 11, 2010
UPDATED: SEP 19, 2010 Experienced from a 12oz bottle in a hefeweizen glass. The beer pours a medium amber color, with a small white head. The nose gives a character that seems to run through the aroma of all Magic Hat beers, perhaps suggesting a common yeast strain; a negative with a beer portending to be a lager from a company known for their production of ales. The aforesaid character shows a subtle fruity character, along with some spice. Initially, the beer seemed to lack classic Marzen characteristics; however, a rich malty note comes through in more extensive sampling. Again, a slightly spiced, slightly herbal flavor comes through in the palate, one that tends more toward sweet than bitter. However, no detectable malt note, let alone complexity. Hops do not present themselves in terms of flavor or more-than-balancing bitterness. The finish leaves a lingering note of spices and malt on the palate. Overall, a mediocre example from a brewery known for exactly that. strongpieman (1651) - Mount Airy, Maryland, USA - SEP 11, 2010
UPDATED: SEP 30, 2011 Mild malty aroma, thin white head. Deep amber color, smooth taste, medium body, average carbonation. Crisp finish.
somewhat flat, not memorable or one to go back to if there are choices.