RATINGS: 373   WEIGHTED AVG: 2.94/5   SEASONAL: Autumn   IBU: 25   EST. CALORIES: 162   ABV: 5.4%
COMMERCIAL DESCRIPTION
Hex is a malty amber ale offering hints of toffee and caramel with its slightly smoky finish. Malt: Pale, Vienna, Crystal, Cherry Wood Smoked Malt, Rye Hops: Hallertau Yeast: German Ale Yeast

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1.7
FROTHINGSLOSH (7694) - GREENSBURG, Pennsylvania, USA - OCT 18, 2010
Sampled on draft at the Rivertown Pub this beer poured a dark orange-amber color with a medium sized off white head. The aroma was perfume, windex and a bit of tart apple. The flavor was tart with prominent windex and perfume and a bit of tangy apple. The finish was long, sour, tart and bitter. Thin body. Not good at all.

2.6
Ughsmash (7508) - Pewaukee, Wisconsin, USA - SEP 2, 2010
Bottled. Poured lighter orangey-amber with a short-ish lived cap of white head. The aroma picked up a sweet dose of bready, vienna-ish malts with some vanilla and odd appley-vegetal character around.. caramel and citrus hops also make an appearance.. weird stuff. The flavor found a sweet core of caramel, bready, and honey notes, with tacky fruit and otherwise unidentifiable bitterness around.. a bit acidic in the end.. didn’t like this very much. Light-medium bodied and well carbonated on the palate.. very sweet overall.. candied with an odd complexion.

2.2
Sledutah (7489) - Utah, USA - SEP 12, 2010
12oz bottle bought in Norfolk, VA
Appearance: Clear dark amber with a nice white head and some lacing
Aroma: Sweet malts, soap and yeasty
Taste; Caramel and medicinal
I thought I had a bad bottle, so I tried another one out of the sampler 12-pack but it was the same. Footbalmed......

3.2
Radek Kliber (7320) - Toronto (Can) Krotoszyn (Pol), POLAND - SEP 13, 2010
On tap at Coles , NY
Aroma gold malty front , clean and friendly aroma.
Appearance crystal-amber gold with medium –light top.
Flavor and Palate : Medium full bodied , malt oriented , bit nutty in feel. Smooth slightly oily texture. Hint of caramel at edges. Quiet drinkable.

3.2
Strykzone (7305) - Wood River, Illinois, USA - SEP 9, 2010
Bottle at Bigelo’s Bistro. A medium brown with an off white soapy head that quickly dissipates. Not a bad beer at all. Nice fruit, spices that include pepper and cinnamon, and fairly rich malts. I had it with a spicy pizza which did not give the beer a fair chance. Still, it came through as a nice beer.

3
AirForceHops (7139) - Epping, New Hampshire, USA - OCT 23, 2012
12 oz. bottle from a mixed 12 pack. Copper in color with nearly no head at all. Bready malt, caramel, and vegetable type aroma. The mouthfeel is light to medium, with the standard Marzen flavors. Nothing here to get anybody excited however, no major red flags either. Drinkable.

3.2
swoopjones (7020) - Buffalo, New York, USA - SEP 5, 2010
on draft at Coles, Buffalo, NY. lighter caramel, orange pour, aromas of apple juice, floral hops, caramel malts, fruit, toffee. Taste is caramel, fruity, light chocolate, orange peel. Light notes of MH?MA ringwood. Decent Vienna.

3.6
wlajwl (6742) - Quad Cities, Iowa, USA - SEP 20, 2012
Aroma is bready malts, fruit and a very slightly perfumed. The flavor is bready/caramel malts, mild sweetness and a slightly tart/mostly malty finish.

2.6
Beerman6686 (6607) - Pittsburgh, Pennsylvania, USA - OCT 25, 2010
This poured a medium orange/amber color with an off white head. Aroma was caramel and 2 row malts and some bread notes too. Flavor was semi sweet, a bit tasoted and bready/grassy. Plain and blah

3
blutt59 (6562) - Dallas, Texas, USA - AUG 31, 2010
bottle, thanks to bu11zeye, nut color with an aroma and flavor that reminded me of candy corn and butterscotch


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Tick this beer for your profile
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