dynamiteninja (1875) - Norfolk, ENGLAND - APR 15, 2012
Bottle. Purple-tan medium head. Jet black body. Massive whiff of grapefruit and passionfruit. Some smokiness. Good amount of lasting bitterness which leads to a dry finish. Decent amount of body. melonfarmer (7) - SCOTLAND - APR 14, 2012 does not count
330ml- pitch black pour - nice light brown solid head that lasts - loads going on - aroma tropical fruits, shoe polish - with eyes closed it tastes like a hoppy amber ale - great example of what a Black IPA should be (to me anyway) iammarc (385) - Inverness, SCOTLAND - APR 14, 2012
330ml bottle. Dark brown body, cracking off-white head. Resinous nose, a tad liquorice, toffee, roast nut aroma. Packed with hops. Slick tasting - in the background there are hints of burnt wood and coffee. Top quality stuff. swooper (1247) - Cambridge and Kladno(Czech Rep.), Cambridgeshire, ENGLAND - APR 13, 2012
0,33l bottle, amazing good balanced malt and hoppy aroma, hopy is fresh from one side and vintage from the other. totaly dark, brown headmedium sweetness, very bitter, nice taste, love it. full body, slick feel, soft carbonation, long finish, bitter, amazing beer, no flavour dont beating each other, very nice balanced beer. Gold medal for brewmaster jvhemert (401) - Edinburgh, SCOTLAND - APR 7, 2012
AROMA: overpowering hopps: grass, spruce, floral then fruit
APPEARANCE: black, cloudy, frothy,
TASTE: very bitter, light sweetness
PALATE: medium body, oily feel, lively, bitter, incredibly long finish mostly bitter.
OVERALL: typically over-hopped. Not to repeat.
Big_Dunc (35) - Glasgow, Bedfordshire, ENGLAND - APR 5, 2012
A dark ipa? An oxymoron if ever there was one.
A dark pitch black beer with a golden brown head. Feint fruity aroma and a deep hoppy flavour. A roasted coffee aftertaste from the dark malts makes this a really mind bogglingly interesting drink.
--- a mobile beer rating johninmelb (1127) - Bristol, Gloucestershire, ENGLAND - MAR 31, 2012
As many an ardent suitor may have said to Cleopatra: "What a lovely nose!" And in this case, it really is. Vineous, sinewy, sweet and sour and full of molasses, citrus and spice. The flavour that follows, though great, sadly doesn’t live up to the promise. It’s good, mind - bitter, sharp, dry and hoppy - but let down slightly by a thin mouthfeel and a tiny touch too much of the dirty socks. Nevertheless, if only for the nose alone a great brew with complexity, distinction, and a fair wallop of ancient Egyptian promise. zacgillbanks (5435) - Tyne & Wear, ENGLAND - MAR 30, 2012
Bottle from Rehills in Newcastle. Inky black with a rich sour fruity? and burnt currant flavour, notes of tropical fruit and roasted coffee on the finish. Scopey (15471) - Croydon, Greater London, ENGLAND - MAR 29, 2012
Keg at CP&K. It pours jet black, with a thick beige head. The nose is pine, resin, toffee, charcoal, toast, roasted malt and charred wood. The taste is liquorice, resinous hops, salted caramel, dark toffee, pine, alcohol warmth, smoke, charcoal, leaf, toast and roasted malt, with a long bitter-sweet finish. Medium-full body and moderate carbonation. A flavoursome black IPA. foxo82 (923) - Bromsgrove (via Leicester), Worcestershire, ENGLAND - MAR 26, 2012
Bottle from Stirchley Wines and Spirits, Pershore Road, Birmingham. Unlike some other black IPAs this beer’s colour is befitting of the name. It has an inviting aroma of roasted malts, toffee and a little elderflower. If there was a category for bitterness this would get the full 5 out of 5; it tastes more strongly of coffee than coffee with an extremely long, unrelentingly bitter finish and a rough, slightly gritty mouthfeel. Unfortunately for me, I don’t enjoy the taste of coffee and I prefer my beers with a modicum of sweetness to balance things out. This presents me with a dilemma: I can appreciate this is a well crafted beer - full of character, aromas and flavour; however, drinking beer is meant to be about enjoyment and, truth be told, I didn’t find this particularly drinkable.