Serve in English pint


on tap

Local Distribution

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RATINGS: 21   MEAN: 3.04/5.0   WEIGHTED AVG: 3.02/5   SEASONAL: Special   IBU: 20   EST. CALORIES: 123   ABV: 4.1%
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anders37 (26156) - Malm, SWEDEN - MAR 5, 2013
Cask @ the brewpub. Pours a golden color with a small white head. Has a fruity malty caramel aroma with weak hoppy hints. Fruity malty caramel flavor. Has a fruity malty caramel finish with weak hints of hops.

Papsoe (25063) - Frederiksberg, DENMARK - APR 1, 2007
(On tap) Clear, amber golden with an off-white head and some lacework. Discreet aroma of caramel. Light and slightly watery body with dry notes of caramel and nuts. The finish is dry and lightly bitter. Im not sure I understand why Magnolia has two Bitters on tap at the same time. 210307

mcberko (17178) - Vancouver, British Columbia, CANADA - DEC 24, 2013
On tap at Magnolia, pours a clear copper orange with a small beige head. Aroma is very subtle, with toasted herbal notes. Flavour tastes like nothing, just some subtle toasted malt with an English twist. Boring as hell - nothing to this.

brokensail (16432) - Dublin, California, USA - NOV 25, 2011
Pours amber in color with an off-white head. Smells sort of...mild. Bread and malt aromas with some toast. Some butter on the nose, maybe some floral hops. Grassy hops, some mineral qualities, and popcorn. Pretty typical Magnolia beer flavors.

DSG (14685) - Tel Aviv, ISRAEL - FEB 14, 2016
[2/2/16] Cask at Magnolia Gastropub and Brewery in San Francisco. Clear deep golden. Aroma of butter, malt, caramel, a bit of skunky hops. Sweetish flavor, malty, with a bit of butter, and bitterish skunky hops. Light-bodied, flat.

bu11zeye (13029) - Frisco (Dallas), Texas, USA - DEC 16, 2009
(Draught) Pours a clear golden amber body with a small white head. Aroma of toasted grain, caramel, and some grass. Flavor of earth, grass, grain, caramel, and nuts with a dry, bitter finish.

j12601 (10913) - Poughkeepsie, New York, USA - JAN 23, 2016
On tap at the brewery. Pours a clear amber gold with a thin white head. Soft sweet malt on the nose, nutty and toasty. Medium-bodied, malty, nutty and crisp. Easy drinking, soft bitterness into the finish.

adnielsen (10601) - Fort Collins, Colorado, USA - JUL 7, 2014
On tap @ the brewery during San Francisco 7/7/14 beer tour. Pours an amber orange appearance with a cream colored head. Slightly nutty, toasted malty aroma with just a vague hint of butterscotch. Carbonation is a bit high. Slight veggie flavor. Caramel and toasted malt. Dull hops. Bleh.

marcus (10142) - Sacramento, California, USA - APR 20, 2011
On tap at the brewpub. Pours light copper with a rich beige head and a toffee aroma. There is a slightly watery caramel malt flavor with the requisite dry bitterness. Very drinkable.

bb (9241) - Alamo, California, USA - SEP 12, 2008
Draft. Copper beer with an off-white head. Light malt aroma. Citric, light malt flavor with some light woodsy/grassiness. Medium bodied. Citric notes gain and linger with some light malt.

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