overall
40
63
style
Serve in English pint

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 21   MEAN: 3.04/5.0   WEIGHTED AVG: 3.02/5   SEASONAL: Special   IBU: 20   EST. CALORIES: 123   ABV: 4.1%
No commercial description

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2.1
DSG (14685) - Tel Aviv, ISRAEL - FEB 14, 2016
[2/2/16] Cask at Magnolia Gastropub and Brewery in San Francisco. Clear deep golden. Aroma of butter, malt, caramel, a bit of skunky hops. Sweetish flavor, malty, with a bit of butter, and bitterish skunky hops. Light-bodied, flat.

3.4
j12601 (10871) - Poughkeepsie, New York, USA - JAN 23, 2016
On tap at the brewery. Pours a clear amber gold with a thin white head. Soft sweet malt on the nose, nutty and toasty. Medium-bodied, malty, nutty and crisp. Easy drinking, soft bitterness into the finish.

3.8
JoshRaburn (110) - - DEC 31, 2015
An authentic British bitter in great condition on cask. Nice blend of lightly toasted malts and UK variety hops. The best cask beer I’ve had outside the UK.

3.1
BeerdedDave (1662) - Beckley, USA - APR 27, 2015
on tap at Rogue Ale House; cask conditioned; clear, deep amber color; mild, fruity flavor; bready malt;

2.9
adnielsen (10601) - Fort Collins, Colorado, USA - JUL 7, 2014
On tap @ the brewery during San Francisco 7/7/14 beer tour. Pours an amber orange appearance with a cream colored head. Slightly nutty, toasted malty aroma with just a vague hint of butterscotch. Carbonation is a bit high. Slight veggie flavor. Caramel and toasted malt. Dull hops. Bleh.

2.2
mcberko (17178) - Vancouver, British Columbia, CANADA - DEC 24, 2013
On tap at Magnolia, pours a clear copper orange with a small beige head. Aroma is very subtle, with toasted herbal notes. Flavour tastes like nothing, just some subtle toasted malt with an English twist. Boring as hell - nothing to this.

3.4
DYCSoccer17 (3691) - Woodland, California, USA - JUN 16, 2013
10 ounce sample on tap at the brewery last weekend. Spicy and grassy hop aroma with light underlying sweetness. Transparent orange-copper body with a small, light tan head. Starts with some cereal-like flavors. Light toasted malts follow. Lightly sweet caramel, too. Finishes with low grass hop flavor. Pretty drinkable.

1.8
tgncc (3129) - Bellmore, New York, USA - JUN 15, 2013
Awful diacetyl bomb. Butter, caramel on the nose, and in the flavor. The finish is butter, vaguely English hops. Thin in body. Not good. Wish I could try just one good example of this style.

3.1
anders37 (26137) - Malmö, SWEDEN - MAR 5, 2013
Cask @ the brewpub. Pours a golden color with a small white head. Has a fruity malty caramel aroma with weak hoppy hints. Fruity malty caramel flavor. Has a fruity malty caramel finish with weak hints of hops.

3.2
lusikka (7813) - Tampere, FINLAND - OCT 17, 2012
Draught @ Magnolia Pub & Brewery, San Francisco. Rated on 15.10.2012.
Pours a copper brown colour with a white head. Aroma of toasted malts, almonds and biscuit. Flavour of toasted malts, biscuit, almonds and really strong grassy hops. Light bodied, slick mouthfeel and a grassy nutty finish. Decent.


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