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RATINGS: 3   MEAN: 3.53/5.0   WEIGHTED AVG: 3.01/5   SEASONAL: Special   IBU: 25   EST. CALORIES: 168   ABV: 5.6%
COMMERCIAL DESCRIPTION
Although we don’t recommend waking up to a pint of oatmeal stout, this version contains a traditional breakfast ingredient. Flaked oats add a smooth, silky mouthfeel to this already full-bodied stout while the use of roasted barley and chocolate malts contribute to its black color and strong, roasty flavor. Even with its relatively modest alcohol content, this is one of the heartiest beers we brew. 5.6 % ABV, 25 IBU’s

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3.3
DiarmaidBHK (5400) - Lewisburg, Pennsylvania, USA - MAY 17, 2011
Pours nearly black from the tap with a big brown head that rapidly disappears. Big caramel malt on the nose. As you would expect from the oatmeal it has a fairly silky mouthfeel. Nice caramel on the tongue. Could finish a bit cleaner.

3.6
smith4498 (3650) - Winter Springs, Florida, USA - APR 29, 2011
Bottle from a trade with phillybeer7779. Pours dark brown color with light brown head. Aromas of roasted malts, chocolate and vanilla. Burnt malt flavor with sweet milk chocolate and some vanilla. Meduim to full body with a nice creamy mouthfeel. Thanks Rich.

3.7
blipp (9502) - La Mesa, California, USA - MAR 14, 2010
Draft. Pours near black with a tan head. Roasty aroma with a milk chocolate like sweetness. The flavor is roasty with some light burnt notes, coffee, and chocolate sweetness. Actually quite tasty.


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