overall
64
87
style
Brewed by Manoir du Kinkiz
Style: Cider
Quimper, France

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 28   MEAN: 3.35/5.0   WEIGHTED AVG: 3.3/5   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
Hérité d’un savoir-faire et d’une longue tradition familiale, le cidre de Fouesnant est élaboré à partir de nos propres vergers du Pays Fouesnantais. Ce cidre respecte l’assemblage de variétés anciennes, récoltées à la main, sur nos vergers non désherbé (enherbement total naturel). Triées manuellement, le pressurrage se fait à maturité complète des fruits, de fin septembre à décembre. La fermentation est lente et se termine par une prise de mousse en bouteille de 2 mois et demi environ ce qui lui confère une bulle fine et digeste.

On reconnait volontiers la personnalité de ce cidre par son amertume, sa rondeur et ses parfums persistants de pomme fraîche, de beurre frais et de noisette.

Nos cidres ont obtenu les récompenses suivantes au Concours de Fouesnant 2011 :

- Médaille d’Argent et premier prix pour le Cidre Brut

- Médaille d’Or pour le cidre demi-sec

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gunnfryd's rating

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
gunnfryd (14872) - Kristiansand, - DEC 2, 2012
Bottle. Golden colour with some white bubbles. Aroma is sourness, apple, yeast. Flavour is sweet, dry, dust, apple, yeast, sournes, sulphur, yeast. OK cider.


3.1
Taboada (1345) - Compostela (Galiza), - JUN 28, 2017
Bottle, sample. Tasted on the 03/06/2017 at Feira da Sidra da Estrada. Cloudy golden colour with a low white head. Aroma of barnyard, smoked cheese and some funk. Taste is sweet apples and some wood. Long sweet finish. Next one please!

3.7
Torrefacto (1675) - Madrid, SPAIN - JAN 17, 2017
Dorado limpio . Aromas de fruta verde, ligero cítrico, cuero. Sabor como en aroma y final seco y de acidez redonda largo.

4.1
locheddy (1) - Merritt, British Columbia, CANADA - OCT 29, 2016 does not count
This will not be for everyone but for those in search of adventure this will not disappoint. Must be poured from 20 cm above glass, very effervescent white head will calm down with time and the aroma of horse and leather prevails. Taste of sweet slightly overripe apple comes through sweet on the tongue with huge complexity of earthy wood savoury flavours, and then becomes more astringent ending with expensive champagne - like chalky finish. There’s lots here to enjoy for the intrepid drinker.

3.1
FatPhil (16102) - Tallinn, ESTONIA - SEP 9, 2016
750ml bottle (Siidrimaja, Tallinn) - thanks Kairi!
Same horse stable straw funk, mellow sweet apple flesh. Misty gold. Fullish sweetness, crisp carbonation. Nice farmhousey wood-aged drying. Pleasanty tanniny, some apple skin bitterness, even leaves a bit of a tingle on the tongue. Massive drinkability. Super mellow, but not lacking character.

3.3
beerplace (1701) - Vancouver, British Columbia, CANADA - JUN 15, 2016
750ml bottle at Matt’s. Pours hazy blonde qith a white head. Aroma is funky with some fermented apple notes. Taste is sweety, very dry, smoky. Smoky, tart aftertaste.

3.7
lupulist (348) - Vancouver, British Columbia, CANADA - JUN 15, 2016
Pours a light amber colour. Bit of smoked cheese on the nose, with lots of funk. Taste is dry, with a bright effervescence and some nice balancing tartness. Basque-like, but with carb.

3.6
Ferris (15272) - Burnaby, British Columbia, CANADA - JUN 15, 2016
Bottle - Lots of farmhouse notes, sweetness and a touch of manure. Cloudy gold with a decent white head. Funky, dry and Apple peel with a touch of sweetness. Tons of farmhouse notes.

3.7
mcberko (17829) - Vancouver, British Columbia, CANADA - JUN 15, 2016
750mL bottle, pours a cloudy golden with a small white head. Aroma is extremely funky, with lots of stinky feet, funk and barnyard. Flavour is very funky and sweet, with lots of dry champagne-y notes upfront, followed by lots of barnyard funk and a pretty high amount of residual sweetness. Despite the high sweetness, this is really nice.

3.6
bhensonb (15191) - Woodland, California, USA - MAR 4, 2016
750 c&c from Wine & Cheese in Clayton, MO. Pours translucent gold with a fizzy white head. Interesting aroma of apple and golden apple skins. Mild. Freshish. Med body almost. Flavor is quite ripe apple - seems more golden than not. Again there is a woody, astringent aspect - tho it’s not excessively dry. It’s making me think of Norman farmhouse cider. Specifically Le Verger de Giverny. Which I now think I should have rated a bit higher. French cider seems ever quite good.

3.6
Rasmus40 (20643) - Beder, Aarhus, DENMARK - AUG 15, 2015
Bottle from Kihoskh. Hazy amber with an off-white head. Aroma is sweet, apples, wood, sulphur and barnyard. Flavor is medium sweet and moderate acidic. Dry and moderate acidic finish. 150815


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