roballenby (12) - - FEB 18, 2014
Pint on cask at marble arch, Manchester. Pours to a very golden creamy colour and settles to a light golden session ale. Taste starts off smooth but aftertaste leaves slightly bitter finish Cataklinsmann (15) - milano, ITALY - APR 16, 2016
bitter al limite della perfezione del classico stile britannico.
leggermente più schiumosa delle classiche bitter ma aroma,aspetto e gusto perfetti ! Firefly54 (246) - - MAR 15, 2012
Beautiful yet subtle pine hop aroma, a little woody. Taste is really well balanced. Soft tropical fruits from the hops and a lovely caramel malt finish. Some biscuit and cereal. Awesome mouthfeel. So drinkable. I’m off behind the bar for another. markdredge (50) - Kent, ENGLAND - JAN 2, 2010
As cask beers go, this is one of the best pints I’ve had in a long time. Marble are a great brewery and they deserve being shouted about. As a ’best bitter’ this kicks ass with fruity hops and awesome drinkability. More British cask beer should taste like this. Nickls (2577) - Alexandria, Virginia, USA - APR 28, 2010
(Old BA rate - cask)
Yellowy gold, and hinging on amber as well. Thin, white head poured at the perfect height. Fantastic lacing all throughout the sample. roma is light, citrusy and bitter hop aroma that was followed by biscuity maltiness. Brilliant hop bitterness up front with a dry floral finish. A lot creamier than I expected for the style. Very full mouthfeel with a decent coating of the tongue. This would do me great all night long. Lighter body might have been nice, but I can’t complain with all of the great flavors going on. What a treat, and at such a reasonable abv. Overall, this is a great interpretation and update of a very traditional style. Well-done, and I can see why it was the most popular beer at the pub.
KnutAlbert (6771) - Oslo, NORWAY - DEC 21, 2010
Funny. I did not know this was intended to recreate the Boddington’s. I had that on cask in Chinatown, Manchester just about 20 years ago, and it was an excellent beer.
This is a bitter in every sense of the word, I’d say it appeals to more experienced palates. An English session beer with an extra load of hops. This could be consumed in large quantities. A countryside pub garden with this on cask would be heavenly. JoshRaburn (134) - - JUL 11, 2017
Wow. I’ve never had the Boddington’s in cask when it was supposed to be good, but this is a classic. A very distinctive dry, hoppy beer with a very dry finish. Drinking this helped me understand the distinctive Northern pale bitter style, different from both the traditional Southern bitters and the new but pale and hoppy golden ales. DonMagi (5593) - bantervile, Bedfordshire, ENGLAND - AUG 13, 2008
Cask in Blackfriars. Aroma is biscuity pale malts, small caramel note, grassy, earthy peppery english hop. Taste is soo well balanced, its like the classic bitter, its awsome so i got ruined on it while i was working. tommann (3897) - Dudley, West Midlands, ENGLAND - OCT 22, 2010
500ml bottle. Pours a slightly hazy golden with a medium head. Aroma is pineapple and piney hops. Tropical fruits to start and a nice piney hoppy finish with medium bitterness. Drinks above it’s strength. Very impressed. porkpie (7) - - SEP 27, 2012 does not count
Bottle. Floral citrus nose. Well balanced bitterness, big grapefruit flavours. Feels a little like a wheat beer in the mouth. Will be buying more.