madmitch76 (25230) - , Essex, ENGLAND - FEB 3, 2013
13th December 2011harrisoni (19157) - Ashford, Kent, ENGLAND - OCT 17, 2011
Hazy red - brown beer, very hazy. Tidy off white head. My favourite sort of palate - softish with a carbonated sting. Slightly dry. Mild creamy malt backbone. Lovely sweet hops and things. Fresh tangerine - orange and a little peach. Tropical fruits as well. Mild mint and pine and even a little red berry fruits. Finishes smooth with mild hop bitterness. Hugely drinkable and delicious. Nice one Marble!
On tap at borefts 2011. old manchester Clear orange brown. Hoppy as hell on aroma. hoppy tangerine notes. Really drinkable. Yes alcohol but it is fantastic. Wow. What a good beer fresh hoppy and bitter on finish. 4.2 ads135 (4923) - Omaha, Nebraska, USA - NOV 19, 2011
A Fullers collaboration and aged. Orangish brown coloration with a hint of citrus adding to the caramel malts. Tapped at BBF, 2011. Vaiz (4460) - Den Haag, NETHERLANDS - OCT 2, 2011
Draught @ BBF2011. Hazy deep golden pour, thin white head. Aroma is creamy hoppy, fruity ans with some pine. Nice cask ale, decently hopped flavor, smooth texture and with a thick malty base. Martinus (4692) - Baarle-Nassau, NETHERLANDS - OCT 16, 2011
Hazy orange, off white head. Fruity hop aroma, grapefruit, passionfruit, citrus, grass and some caramel. Flavour full and sweetish, good bitterness. Lots of citrus, solid malty background. Dry hoppy finish. Smooth.
Leighton (22019) - London, Greater London, ENGLAND - APR 15, 2012
(Draught -gravity- @ Borefts ’11)
Bottle at the Beer, Bocce and Boozer tasting, London. Pours cloudy gold with a fine, white head. Toffee and caramel in the aroma, some ripe fruits. Medium sweet flavor with lots of dry, ripe fruits and light caramel. Medium bodied with fine, smooth carbonation. Medium sweet finish, some leafy bitterness, light caramel, berries and other fruits. Well balanced. Very solid beer. Lukaduke (3206) - Gray, Maine, USA - OCT 9, 2012
Pours a orange kissed ochre color with a big frothy three finger head. Aromas are a mix herbaceous notes balanced with ripe fruit and a slight touch of barnyard brett hints. On the palate it is very well balanced with great hop presence playing off a slightly earthy spicy maltiness thats all wrapped in a funky yeasty barrage of flavors.... brett, pear, pine, grapefruit.... YUM ! bhensonb (15601) - Woodland, California, USA - OCT 24, 2012
750 c&c from Malt & Vine. BBF 01/10/14 Pours lightly hazy copper with a 3.5 finger creamy/frothy beige head. Aromas of malt and fruit. Spicy even. Full bodied. Flavor is herbal, fruity and mildly spicy. Gruit? Damn tasty stuff. Definitely dryish and heading towards bitter, with some sharp spice and citrus/pine hop. Brilliant effing ale. cgarvieuk (25653) - Edinburgh, SCOTLAND - OCT 2, 2011
Tap at Borefets festival 2011 ... light hazy copper amber ... soft sweet zezty lemon orange hop nose ... very soapy ... very orange ... juicy and lots of peal ... juicy and nice. RichTheVillan (8109) - Birmingham, West Midlands, ENGLAND - JUN 30, 2013
Cask at The Wharf; cloudy copper pour with big foamy head, pine and wood aroma, pine hop comes through in the taste a hint of wood, bitter end, oily mouthfeel.