jtclockwork (17631) - , New Jersey, USA - AUG 11, 2012
Bottle thanks to RobertDale - shared with Yanick. Pours reddish amber with off white head. Nose/taste of sweet malt, light toffee, resin, pine and caramel malt. Finishes moderately bitter/pine. Medium body. Nice beer. coolpop (1394) - Birmingham, Alabama, USA - JUL 28, 2012
Bottle. Pours reddish amber with a medium-sized off-white head that left some lacing. Aroma and flavor are spicy, slightly resinous hops and caramel malt, some toffee. Lightly sweet, moderately bitter. Medium mouth feel. Quaffable and tasty. elgiacomo (747) - Ringgold/Fort Oglethorpe, Georgia, USA - JUL 20, 2012
12oz bottled May 15, 2012. Served at around 40-45F.
That1Guy (2240) - Colorado, USA - JUN 22, 2012
Pours cloudy red with a one finger beige head that leaves a few small spots of lacing and holds a nice cap.
Aroma features nice caramel and bready malt, some fruity notes, good bit of citrus and floral hops. Good to very good strength.
Flavor is citrus hops, caramel malt, fruit, cherries, apples, dark bread, moderate sweetness, mild bitterness, minimal alcohol.
Mouthfeel is medium bodied, slick, good carbonation.
Very nice hoppy Amber Ale. Really nice. Very impressed by both this and the IPA from Marble Brewery.
12 oz bottle. Pours a beautiful, clear ruby red with an awesome bubbly, white head. Pine, flowers, and spicy hop aromas all over the place. One of the hoppiest ambers around, and it is a compliment. Hop-forward, but very balanced, with a rich malty presence in the finish. Delicious. This is a mini Hog Heaven. My third Marble experience, and I’m becoming a fan. robloc303 (268) - Erie, Colorado, USA - JUN 6, 2012
Pours a rusty red with nose of heavy hops, some sweet floral notes, white chocolate, and some butterscotch. Tastes a little more like a sweeter IPA than an ale. Not sure how I feel about this one...
drjay44 (3889) - Salida, Colorado, USA - JUN 4, 2012
12 oz. bottle. Pours medium, well retained light beige head, with extensive lacing, over a clear copper (SRM 15) body....nose is pine, grapefruit, lighter toffee/caramel, very light fruity esters.....taste is toffee/caramel, leading to a pine citrus moderately bitter finish....mouth feel medium, carbonation low. This is a very well done Red Ale. It is too hopped to fall into the Irish category, but it is nicely balanced otherwise. It is "an easy drinking pint". BJCP 7/3/14/4/7 smaynard6000 (1266) - Apopka, Florida, USA - JUN 1, 2012
Growler from the brewery. Dark red color with light tan head. Light aroma of toffee. Nice full flavor with some caramel sweetness and a hoppy bitter finish. Creamy mouthfeel. Among the best red ales that I’ve tried. jbardin (169) - New York, USA - MAY 31, 2012
On tap at the brewery in Albuquerque, NM. This redhead is the right balance of bitter and sweet. Would definitely drink again.
---Rated via Beer Buddy for iPhone BeerandBlues2 (14018) - Escondido, California, USA - MAY 26, 2012
Bottle. Pours clear mahogany with a large, frothy off-white to light tan head, medium-long retention with excellent lacing. Aroma is fragrant floral, citrus, and pine hops, some resin, cookie and biscuit malt with fruity esters of pear, apricot, and apple. Flavor is moderate hops and bitterness with supporting, lightly sweet malt backbone and fruity esters with a dry finish. Medium body and carbonation. arminjewell (9727) - East Lansing, Michigan, USA - MAY 14, 2012
Pour on tap at Old Chicago, dark red pour with thin white head, aroma brought notes of muted spice and grass, some caramel, toasted notes, hints of bread, nuts in there, slight toffee and dark fruits as well, pretty layered. Taste is a nice mix of slight grass/floral hops, hints of citrus right into some spice, bread and caramel, nuts and cocoa notes come through, hints of toast, finishing fairly dry and slightly bitter. Pretty nice, nothing over the top here but all worked together well.